ITALIAN ANISETTE COOKIES
Old Italian recipe.
Provided by Heather
Categories World Cuisine Recipes European Italian
Yield 18
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In large bowl, mix flour, baking powder and white sugar. Make a well in the center and add oil, milk, 1 tablespoon anise extract, and eggs. Mix together until dough is sticky.
- Oil fingers and pinch off dough in 1 inch pieces. Roll into a ball and place on a lightly greased cookie sheet, 1 inch apart, flatten top slightly. Bake for 8 minutes. Dip cookies in Icing while warm.
- To Make Icing: Blend in 1 teaspoon anise extract and enough hot water to 1 cup confectioner's sugar to form a smooth icing.
Nutrition Facts : Calories 265.1 calories, Carbohydrate 39.5 g, Cholesterol 21.2 mg, Fat 10.1 g, Fiber 0.8 g, Protein 3.8 g, SaturatedFat 1.5 g, Sodium 92.5 mg, Sugar 18.1 g
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Deivi Guerrero
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them. They are so light and fluffy, and the anise flavor is just perfect.
Myrakel Mason
[email protected]These cookies are the perfect balance of sweet and savory. The anise flavor is not overpowering, and the cookies are not too sweet. They are the perfect treat for any occasion.
MS HALIMA
[email protected]I love these cookies! They are so easy to make and they always turn out great. I have also tried them with other flavors, such as almond and orange, and they are all delicious.
Benjamin Gorman
[email protected]These cookies are amazing! They are so light and fluffy, and the anise flavor is just perfect. I will definitely be making these again and again.
Jamie Neibaur
[email protected]I made these cookies for my family and they loved them! They are so soft and fluffy. The anise flavor is perfect. I will definitely be making these again.
UMOR Miya
[email protected]These cookies are delicious! I love the anise flavor. They are also very easy to make. I will definitely be making these again.
A. K Naat
[email protected]I have made these cookies several times and they are always a hit. They are the perfect cookie for any occasion. I highly recommend them.
Josh Marx
[email protected]These cookies are a great way to use up leftover egg whites. They are also a great way to get your kids involved in baking. My kids love helping me make these cookies.
ahmi mehar
[email protected]I love these cookies! They are so easy to make and they always turn out great. I have also tried them with other flavors, such as almond and orange, and they are all delicious.
Ethan Hamilton
[email protected]These cookies are the perfect balance of sweet and savory. The anise flavor is not overpowering, and the cookies are not too sweet. They are the perfect treat for any occasion.
Brenda Kerr
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them. They are so light and fluffy, and the anise flavor is just perfect.
Muhammad Johannes
[email protected]These cookies were absolutely delicious! They were so easy to make and they turned out perfectly. I will definitely be making these again.