Provided by á-162246
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Spray a 13x9x2-inch glass baking dish with cooking spray. Unroll one package of crescent rolls and use them to line the bottom of the dish. Pinch the seams together with your fingers. Cover rolls with half of the salami, provolone and ham. Lightly beat 6 of the eggs with the parmesan; pour half over top of the deli meat. Top with half of the peppers. Repeat layering the remaining salami, provolone, ham, egg mixture and peppers. Top with remaining package of rolls. Lightly beat the remaining egg and brush over top. Cover dish with foil; bake for 30 minutes. Uncover and bake for 30 minutes more. Cool 1 hour; cut into 32 squares and serve.
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Tanveer Manir
[email protected]These are the perfect appetizer for any party or gathering. They're easy to make and always a crowd-pleaser.
Yunus Memon
[email protected]I love that this recipe is so versatile. I can use different types of cheese and fillings to create different flavors.
mozi gamingYt
[email protected]These are so easy to make and they're always a hit with my friends and family.
RbZballer
[email protected]These are a great way to use up leftover ingredients. I often make them with leftover chicken or vegetables.
Zachary mitchell
[email protected]I've been making these for years and they're always a hit. They're so easy to make and they taste amazing.
Adel Salah Dabaie
[email protected]These are the perfect appetizer for any party or gathering. They're easy to make and always a crowd-pleaser.
Drugs 1122
[email protected]I love that this recipe is so versatile. I can use different types of cheese and fillings to create different flavors.
Haidar Shah
[email protected]These are so easy to make and they're always a hit with my friends and family.
Boateng Francis
[email protected]These are a great way to use up leftover ingredients. I often make them with leftover chicken or vegetables.
Sirita Khatri
[email protected]I've been making these for years and they're always a hit. They're so easy to make and they taste amazing.
victoria Diaz
[email protected]These are the perfect appetizer for any occasion. They're easy to make and always a crowd-pleaser.
Kavin MA
[email protected]I love this recipe because it's so versatile. I can use different types of cheese and fillings to create different flavors.
Kanyinsola Abefe
[email protected]These were a hit at my party! I made them ahead of time and they were still fresh and flavorful when I served them.
Jawed At
[email protected]Unbelievably delicious and easy to make! My guests loved them.