Make and share this Italian Bread Wedges recipe from Food.com.
Provided by CookingMonster
Categories Yeast Breads
Time 30m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- In medium bowl, mix water, oil, sugar, salt, flour and yeast.
- Let rise 30 minutes.
- Spread dough on greased cookie sheet.
- In small bowl, mix italian dressing with pepper, oregano, garlic and thyme.
- Spread this mix on top of dough.
- Sprinkle cheeses on top and bake at 400 degrees for 15-20 minutes.
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Mike Allen
[email protected]I'm not sure what all the fuss is about. These bread wedges were just okay.
Mdsourov Islam
[email protected]These bread wedges are so good! I could eat them every day.
getsuga tensho
[email protected]I made these bread wedges for my family and they were a huge hit! They're the perfect comfort food.
Majharul Khan
[email protected]These bread wedges are a little bit time-consuming to make, but they're totally worth it. They're so delicious and everyone will love them.
Madeeha Muskan sandhu
[email protected]I've never made bread wedges before, but this recipe made it so easy. I'm definitely going to be making them again.
Jimmy thee Raging Gamer (Jimmy)
[email protected]These bread wedges are a great way to use up leftover bread. They're also a fun and easy snack to make with kids.
Ck Jaan
[email protected]I'm not a huge fan of bread, but these wedges were delicious! The garlic butter and cheese were the perfect combination.
Devlin Flores
[email protected]These bread wedges are the perfect party food. They're easy to make, portable, and everyone loves them.
Lauren Williams
[email protected]I made these bread wedges for a potluck and they were a hit! Everyone raved about them.
Muhammad “Jan” Salahudin
[email protected]These bread wedges were so easy to make and they turned out perfect! My family loved them.
KB gammer
[email protected]I've tried many Italian bread wedge recipes, but this one is by far the best. The bread is crispy on the outside and soft and fluffy on the inside. And the flavor is amazing!
Mayokun Enoch
[email protected]These Italian bread wedges were a huge hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.