ITALIAN BREADED PORK CHOPS
This was given to me by a neighbor. I haven't tried it, but want to put it here for safekeeping. It looks great!
Provided by LizP5885
Categories Pork
Time 1h
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees F
- In a small bowl, beat together the eggs and milk.
- In a separate small bowl, mix the bread crumbs, Parmesan cheese, and parsley.
- Heat the olive oil in a large, oven-proof skillet over medium heat. Stir in the garlic, and cook until lightly browned.
- Remove garlic and discard.
- Dip each pork chop into the egg mixture, then into the bread crumb mixture, coating evenly. Place coated pork chops in the skillet, and brown abut 5 minutes on each side.
- Place the skillet and pork chops in the preheated oven, and cook 25 minutes, or or until cooked through.
Nutrition Facts : Calories 692, Fat 34.8, SaturatedFat 11.1, Cholesterol 289.9, Sodium 1155.2, Carbohydrate 33.5, Fiber 2.5, Sugar 2.9, Protein 57.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #eggs-dairy #pork #easy #european #beginner-cook #kid-friendly #italian #eggs #dietary #comfort-food #high-protein #high-in-something #meat #pork-chops #taste-mood #savory
You'll also love
Nicks Barts
[email protected]These pork chops were a bit dry, but the flavor was good. I think I might have overcooked them a bit. The lemon-herb butter helped a bit, but overall I was a bit disappointed with the results.
sherali doda
[email protected]These pork chops were easy to make and turned out delicious! The breading was crispy and flavorful, and the pork chops were cooked perfectly. The lemon-herb butter was a great addition, adding a bit of brightness to the dish. I'll definitely be makin
Shyla Davis
[email protected]I made these pork chops as directed, and they turned out great! The breading was crispy and flavorful, and the pork chops were cooked perfectly. The lemon-herb butter was a nice touch, adding a bit of brightness to the dish. I'll definitely be making
Sangam Chaudhary
[email protected]The breading on these pork chops was a bit bland, but the pork chops themselves were cooked perfectly. The lemon-herb butter was nice, but it couldn't save the dish overall. I wouldn't recommend this recipe.
SUJIT PRO Player
[email protected]These pork chops were a bit dry, but the flavor was good. I think I might have overcooked them a bit. The lemon-herb butter helped a bit, but overall I was a bit disappointed with the results.
Mussa Lukinisha
[email protected]These pork chops were easy to make and turned out delicious! The breading was crispy and flavorful, and the pork chops were cooked perfectly. The lemon-herb butter was a great addition, adding a bit of brightness to the dish. I'll definitely be makin
Kevin Hattingh
[email protected]I made these pork chops as directed, and they turned out great! The breading was crispy and flavorful, and the pork chops were cooked perfectly. The lemon-herb butter was a nice touch, adding a bit of brightness to the dish. I'll definitely be making
Kisa Cobb
[email protected]The breading on these pork chops was a bit bland, but the pork chops themselves were cooked perfectly. The lemon-herb butter was nice, but it couldn't save the dish overall. I wouldn't recommend this recipe.
babs jay
[email protected]These pork chops were a bit dry, but the flavor was good. I think I might have overcooked them a bit. The lemon-herb butter helped a bit, but overall I was a bit disappointed with the results.
Sheila Bah
[email protected]These pork chops were easy to make and turned out delicious! The breading was crispy and flavorful, and the pork chops were cooked perfectly. The lemon-herb butter was a great addition, adding a bit of brightness to the dish. I'll definitely be makin
Sophie Anne
[email protected]I made these pork chops as directed, and they turned out great! The breading was crispy and flavorful, and the pork chops were cooked perfectly. The lemon-herb butter was a nice touch, adding a bit of brightness to the dish. I'll definitely be making
Amran Hasan
[email protected]The breading on these pork chops was a bit too thick for my taste, and the pork chops themselves were a bit tough. The lemon-herb butter was nice, but it couldn't save the dish overall. I wouldn't recommend this recipe.
Pramod Bam
[email protected]These pork chops were a bit dry, and the breading was a little bland. I think I might have overcooked them, or maybe I didn't season them enough. The lemon-herb butter helped a bit, but overall I was a bit disappointed with the results.
Dilsan Maduwanta
[email protected]I've made these pork chops multiple times now, and they never disappoint. The breading is always perfectly crispy, and the pork chops are consistently juicy and flavorful. The lemon-herb butter is a great addition, adding a pop of brightness to the d
Martin Martin
[email protected]These pork chops were a hit at our dinner table! The breading was flavorful and crispy, and the pork chops were moist and tender. The lemon-herb butter added a delightful touch of freshness. It's a simple recipe that delivers big on taste. Highly rec
Kingsley Thapa
[email protected]Easy to follow recipe that yielded mouthwatering pork chops. The breading was crispy and flavorful and the pork chops were cooked perfectly - juicy and tender. The lemon-herb butter was a nice touch, adding a bit of brightness and acidity to the dish
Christina Walsh
[email protected]Wow, these pork chops exceeded my expectations! The breading was incredibly flavorful, and the pork chops were so tender and juicy. The lemon-herb butter was a great addition, adding a subtle yet noticeable tanginess. A definite hit with my dinner gu
Damilola Bobbytee
[email protected]Absolutely delicious! The breading was perfectly seasoned and golden brown, and the pork chops were cooked to perfection. The lemon-herb butter added a delightful touch of brightness and freshness. It's a keeper - I'll definitely be making these agai
Ibtehal Singer
[email protected]These pork chops were incredible - juicy, flavorful, and crispy! I used panko breadcrumbs as suggested, and they added a wonderful crunch. I also loved the pop of flavor from the lemon-herb butter. My family devoured them in minutes! Highly recommend