ITALIAN BRUNCH CASSEROLE
Looking for something special for breakfast for overnight guests? This recipe makes a great breakfast or brunch idea! Preparation time includes over night chill time. From Southern Living.
Provided by Bev I Am
Categories Breakfast
Time 9h
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Remove and discard casings from sausage.
- Cook sausage in a large skillet, stirring until sausage crumbles and is no longer pink; drain.
- Add green onions and next 3 ingredients to skillet.
- Sauté 4 minutes or until vegetables are tender.
- Stir in roasted bell peppers.
- Drain and cool.
- Spread 4 cups of bread cubes in a lightly greased 13- x 9-inch baking dish.
- Top with half each of the sausage mixture and cheese.
- Repeat with remaining bread, sausage, and cheese.
- Whisk together eggs and milk.
- Pour egg mixture over bread.
- Cover and chill 8 hours.
- Bake, covered, at 325° for 1 hour or until bubbly and hot.
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Shahrul Islam
i-shahrul@yahoo.comI'm not sure what went wrong, but my casserole didn't turn out like the picture. It was still tasty, but not as visually appealing.
Sabawelo Sandile
s.sabawelo@yahoo.comThis casserole was a disaster. The cheese was rubbery and the pasta was overcooked.
Azyn Darwin
a.darwin@gmail.comThis casserole is a bit too heavy for my taste. I would have preferred a lighter filling.
Bertys Signature
signature_bertys3@gmail.comI'm not a big fan of Italian food, but this casserole was surprisingly good. I'll definitely be making it again.
azeem ismail
ai35@aol.comThis casserole is so delicious and comforting. It's perfect for a cold winter day.
Richard “Raiden” Gyde
r_gyde@hotmail.comI love that this recipe can be made ahead of time. It's perfect for busy mornings.
Felecia Johnson
felecia94@gmail.comThis casserole is a great way to use up leftover pasta.
leparan Justus Nkuruna
nkuruna.l21@gmail.comI've made this casserole several times now, and it's always a crowd-pleaser. Everyone loves the cheesy, flavorful filling.
Bertha Soto
s34@gmail.comThis casserole is perfect for a lazy weekend brunch. It's easy to make and can be served with a variety of sides.
ugyen khenrab
khenrabugyen@gmail.comI love how versatile this recipe is. I was able to use ingredients that I already had on hand, and it turned out great.
Tankie Wankie
w_t@gmail.comThis Italian brunch casserole was a hit with my family! The flavors were incredible, and it was so easy to make. I'll definitely be making this again.