ITALIAN CAULIFLOWER SALAD
Authentic ingredients, such as Italian black olives, anchovies and hard-cooked eggs, make this the perfect salad for an Italian-themed menu.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 38m
Yield 4
Number Of Ingredients 9
Steps:
- Heat 1 inch water (salted if desired) to boiling in 3-quart saucepan. Add cauliflower. Heat to boiling; reduce heat. Cover and simmer about 10 minutes or until crisp-tender; drain. Cool about 20 minutes to room temperature.
- Place cauliflower on serving platter. Arrange olives, capers, anchovy fillets and eggs around cauliflower. Mix remaining ingredients; pour over salad.
Nutrition Facts : Calories 265, Carbohydrate 7 g, Cholesterol 215 mg, Fat 3 1/2, Fiber 3 g, Protein 10 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 1030 mg
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Bishal Rana
[email protected]I love this cauliflower salad! It's so flavorful and refreshing. I usually make it with roasted cauliflower, but I've also tried it with grilled cauliflower and it's just as good. The dressing is also very versatile. I've used different types of vine
Hasnain Rind
[email protected]This cauliflower salad is a great way to use up leftover cauliflower. I roasted the cauliflower with some olive oil, salt, and pepper, and then tossed it with a dressing made with olive oil, vinegar, Dijon mustard, and honey. It was a delicious and h
Darius Patterson
[email protected]This Italian cauliflower salad is a delightful and easy-to-make dish. The roasted cauliflower has a lovely smoky flavor and the dressing is tangy and flavorful. I added some chopped walnuts for extra crunch and it was a perfect addition. Highly recom
omar almassry
[email protected]I'm not usually a fan of cauliflower, but this salad changed my mind! The roasted cauliflower was tender and flavorful, and the dressing was tangy and refreshing. I loved the addition of capers and red onion, which added a nice briny and crunchy touc
SDK HASIB
[email protected]This cauliflower salad is a great way to get your daily dose of veggies. It's packed with roasted cauliflower, capers, red onion, and parsley, and the dressing is made with olive oil, vinegar, and lemon juice. It's a healthy and flavorful side dish t
Marvin Felder
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the combination of flavors and textures. The roasted cauliflower was tender and flavorful, and the dressing was tangy and refreshing. I will definitely be making this salad again for my
Pawan Susling
[email protected]This cauliflower salad is a delicious and healthy side dish. The roasted cauliflower has a nice smoky flavor and the dressing is tangy and flavorful. I also added some crumbled feta cheese for an extra touch of flavor. Highly recommend!
Subash Budha
[email protected]This salad is a great way to use up leftover cauliflower. I roasted the cauliflower a little longer for a more caramelized flavor and it turned out perfect. The dressing is also very flavorful, with a nice tang from the vinegar. I will definitely be
Jeremiah Kenneth
[email protected]Wow, this cauliflower salad is amazing! I love the combination of roasted cauliflower, capers, red onion, and parsley. The dressing is also very tasty, with a nice balance of tanginess and sweetness. It's a perfect side dish for a summer meal or potl
Parklyra 9191
[email protected]This Italian cauliflower salad is a burst of flavor! The roasted cauliflower is tender and slightly caramelized, while the capers and red onion add a nice briny and tangy touch. The dressing is perfectly balanced, with a hint of sweetness and acidity
Jonas Lebogo
[email protected]I'm always looking for new ways to incorporate more vegetables into my meals, and this cauliflower salad is a great option. It's simple to make, healthy, and absolutely delicious. The roasted cauliflower has a nice smoky flavor and the dressing is ta
Mark Sheron
[email protected]This cauliflower salad is a game-changer! It's so refreshing and flavorful, perfect for a light lunch or summer BBQ. I love the combination of roasted cauliflower, capers, and red onion. The dressing is tangy and perfectly complements the other ingre
Naama Kantorovich
[email protected]Easy to make and packed with flavor! I roasted the cauliflower a bit longer for extra caramelization and it turned out amazing. The dressing is also very versatile, I added a bit of Dijon mustard for an extra kick. Definitely a keeper recipe!
UCHE BLESSING
[email protected]This Italian cauliflower salad exceeded my expectations. It's a perfect balance of flavors, with the roasted cauliflower providing a smoky base and the dressing adding a bright and tangy touch. The capers and red onion add a nice pop of flavor and te
Roshan Thakur
[email protected]I was skeptical about cauliflower salad, but this recipe proved me wrong! The roasted cauliflower was tender and flavorful, and the dressing was light and tangy. I especially loved the addition of capers and red onion, which added a nice briny and cr
miccah jimboy
[email protected]This cauliflower salad is a delightful explosion of flavors and textures! The roasted cauliflower adds a smoky depth, while the capers and red onion provide a tangy brightness. The dressing is perfectly balanced, tying all the ingredients together. I