ITALIAN CHICKEN PASTA SALAD
Provided by Geoffrey Zakarian
Categories main-dish
Time 55m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Bring a large pot of salted water to a boil. Add the macaroni and cook until al dente, according to the package directions. Drain in a colander, rinse with cold water and shake until very dry. Transfer the pasta to a large mixing bowl, drizzle 2 tablespoons of the olive oil over it and toss well to coat.
- Add the chicken, cucumber, tomatoes, olives, peppers, salami, onions and parsley. Season with salt and toss well to combine.
- In a small bowl, whisk together the vinegar and remaining 1/2 cup olive oil; pour it over the salad and toss well. Taste and adjust the seasoning if necessary. For best flavor, let the salad stand at room temperature for about 30 minutes before serving.
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Mohammed Medani
[email protected]This salad is the perfect summer dish.
Jitendra Mishra
[email protected]I've made this salad several times and it's always a hit.
Ashley Shipman
[email protected]This salad is so easy to make.
rabia awan
[email protected]I love the combination of flavors in this salad.
Rupan Rupan
[email protected]This salad is a great way to use up leftover chicken.
Shpejtim Kolgeci
[email protected]I love this salad because it's so versatile.
Gaming Zohorul77
[email protected]This salad is the perfect summer dish.
Ahmad Ramzan
[email protected]I've made this salad several times and it's always a hit.
Bailey Nicholson
[email protected]This salad is so easy to make.
Madison Wagemann
[email protected]I love the combination of flavors in this salad.
Sherazi Jan
[email protected]This salad is a great way to use up leftover chicken.
Adnan Khalil Nanitalwala
[email protected]I love this salad because it's so versatile. I can add or remove ingredients to suit my taste.
Carlos Jacob
[email protected]This salad is the perfect summer dish. It's light and refreshing, and it's packed with flavor.
Phemelo Maleke
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
Yellow Green
[email protected]This salad was delicious! I made it for a potluck and it was a hit. I especially loved the combination of the chicken, pasta, and vegetables.