This is a favorite snack in our house during the Super Bowl. I season refrigerated breadsticks before baking, then serve them with warm pizza sauce for dipping. -Michelle Revelle, Guyton, Georgia
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 2 dozen (1-1/4 cups sauce).
Number Of Ingredients 5
Steps:
- Unroll breadstick dough; cut each piece in half widthwise and separate. In a large resealable plastic bag, combine Parmesan cheese and Italian seasoning. Add dough pieces, a few at a time, and shake to coat. , Place on an ungreased baking sheet. Bake at 375° for 10-13 minutes or until golden brown., Meanwhile, place pizza sauce in a microwave-safe bowl. Cover; microwave on high for 1-2 minutes or until bubbly. Sprinkle with mozzarella cheese. Microwave 1 minute longer or until cheese is melted. Serve with breadsticks.
Nutrition Facts : Calories 47 calories, Fat 1g fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 146mg sodium, Carbohydrate 7g carbohydrate, Fiber 0 fiber), Protein 2g protein.
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Payton Kaziska
[email protected]Not worth the effort.
Gary Lightner
[email protected]Meh. I've had better.
Jemi Jemi
[email protected]Yum! These are so addictive. I can't stop eating them.
Israel Benjamin
[email protected]Perfect party food! I made these for a potluck and they were gone in minutes.
Ethan Walter
[email protected]Delicious! I made a double batch and froze half of them for later. They reheated perfectly in the oven.
Trevor Hart
[email protected]These were a fun and easy snack to make with my kids. They loved helping me roll out the dough and sprinkle on the toppings.
Kamran samoo
[email protected]Easy to make and so good! I used a store-bought pizza dough to save time, and they still turned out great.
Amin Hannachi
[email protected]These dipping sticks were delicious! I followed the recipe exactly and they turned out perfect. I served them with a marinara sauce and they were a huge hit.
Ali Husan
[email protected]I've tried many Italian dipping stick recipes, but this one is by far the best. The dough is so light and fluffy, and the flavor is amazing. I highly recommend this recipe.
Js Enterprises
[email protected]These Italian dipping sticks were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.