ITALIAN EGG SANDWICH
Steps:
- In a small, heavy skillet, heat 2 teaspoons of the oil over a medium flame. Crack the egg into the skillet, and sprinkle with salt and pepper. Cover and cook until the white is firm and the yolk almost set, about 4 minutes.
- Meanwhile, toast the bread until golden brown. Brush the remaining 1 teaspoon of oil over the toast. Rub the garlic over the toast, then sprinkle with the Parmesan cheese. Spoon the drained marinara sauce over the Parmesan cheese and top with the cooked egg. Serve immediately.
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Master Hacker
[email protected]I made this sandwich for breakfast and it was the perfect way to start my day! The sandwich was filling and flavorful, and the pesto added a nice touch of zing. I would definitely make this again.
Fernando Ortiz
[email protected]This sandwich was delicious! The eggs were cooked perfectly and the cheese was melted and gooey. The pesto added a nice flavor boost. I will definitely be making this again.
Elav Kpop
[email protected]This sandwich was easy to make and it tasted great! I loved the crispy bread and the gooey cheese. The pesto added a nice touch of flavor as well. I will definitely be making this again.
Belaidi Amine
[email protected]I'm not a big fan of pesto, so I was hesitant to try this sandwich. But I'm glad I did! The pesto actually wasn't overpowering, and it added a nice flavor to the sandwich. I would definitely make this again.
Munna Mycal
[email protected]This sandwich was delicious! The eggs were cooked perfectly and the cheese was melted and gooey. The pesto added a nice flavor boost. I will definitely be making this again.
David Ambrose
[email protected]This sandwich was easy to make and it tasted great! I loved the crispy bread and the gooey cheese. The pesto added a nice touch of flavor as well. I will definitely be making this again.
Shiranga Fernando
[email protected]This sandwich was amazing! The combination of eggs, cheese, and pesto was perfect. The bread was crispy and the eggs were fluffy. I will definitely be making this again.
Babu Carr Csay
[email protected]This sandwich was just okay. The eggs were a bit dry and the cheese wasn't very flavorful. I think I'll stick to my regular egg sandwich recipe.
airpodmast12 cool
[email protected]I made this sandwich for breakfast and it was the perfect way to start my day! The sandwich was filling and flavorful, and the pesto added a nice touch of zing. I would definitely make this again.
Krystal Moon
[email protected]This sandwich was delicious! The eggs were cooked perfectly and the cheese was melted and gooey. The pesto added a nice flavor boost. I will definitely be making this again.
Abdul Hayee Channa
[email protected]This sandwich was easy to make and it tasted great! I loved the crispy bread and the gooey cheese. The pesto added a nice touch of flavor as well. I will definitely be making this again.
Perfect Ug
[email protected]I'm not a big fan of pesto, so I was hesitant to try this sandwich. But I'm glad I did! The pesto actually wasn't overpowering, and it added a nice flavor to the sandwich. I would definitely make this again.
damaris kendi
[email protected]This sandwich was delicious! I loved the combination of flavors and textures. The bread was crispy, the eggs were fluffy, and the cheese was gooey. I will definitely be making this again.
Padam Magar
[email protected]I thought this sandwich was just okay. The eggs were a bit dry and the cheese wasn't very flavorful. I think I'll stick to my regular egg sandwich recipe.
Faruq Adewole
[email protected]This sandwich was so easy to make and it tasted amazing! I loved the crispy bread and the gooey cheese. The pesto added a nice touch of flavor as well. I will definitely be making this again.
Mst Dina Akther
[email protected]I've made this sandwich several times now and it's always a hit! The combination of eggs, cheese, and pesto is perfect. I also like to add a slice of tomato and avocado for extra flavor and nutrients.
Bosa Husama
[email protected]This Italian egg sandwich is a great way to use up leftover bread and eggs. It's also a delicious and easy breakfast or lunch option. I especially liked the addition of the pesto, which gave the sandwich a nice flavor boost.