This is another Nick Stellino recipe. So simple, but the flavors really compliment each other well...Ya gotta love that man! (I know I do...) *wink*
Provided by Stacky5
Categories Cheese
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a stainless steel bowl mix together the mushrooms, salt, pepper, garlic, onion powder and olive oil. Cook on the grill (or grill pan) on high heat for about 2-3 minutes per side.
- Place the grilled mushrooms back in the bowl and mix well, while still hot with the cheese and parsley.
Nutrition Facts : Calories 101.8, Fat 7.6, SaturatedFat 1.4, Cholesterol 2.2, Sodium 337.7, Carbohydrate 6.2, Fiber 0.9, Sugar 2.2, Protein 4.1
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Mudassar Ahmad
[email protected]I would not recommend this recipe.
jumana.k k
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious dish.
Disu Hephzibah
[email protected]Not worth the effort.
Swaleha Habib
[email protected]I've made this recipe several times and it always turns out great. It's a crowd-pleaser and everyone loves it.
Aarif Khan
[email protected]I wish there were more pictures in the recipe.
Oliver Boon
[email protected]This recipe is a great way to use up leftover mushrooms. I always have a few mushrooms left over from other recipes, and this is a great way to use them up.
Ahmed Sayem
[email protected]Yuck!
Monir islam Monir islam
[email protected]I'm not a big fan of mushrooms, but I really enjoyed these. They were so flavorful and juicy.
Nia Estrada
[email protected]Disappointed.
Giveaway Info
[email protected]I love that this recipe is so easy to make. It's a great weeknight meal.
asraful alam
[email protected]Too bland.
MD Rabbi Chowdhury
[email protected]These mushrooms are the perfect side dish for any grilled meat or fish. They're also great as an appetizer or snack.
M. Jafar
[email protected]Needs more garlic.
Kofi Forina
[email protected]I've tried many grilled mushroom recipes, but this one is by far the best. The mushrooms are always juicy and flavorful.
ghiath laith
[email protected]Not a fan of the marinade.
Nuruddeen musa abubakar Abubakar
[email protected]This recipe is a staple in our household. We love the smoky flavor that the grill imparts on the mushrooms.
N P (Addy)
[email protected]Meh.
Thewan Deunith
[email protected]I substituted white mushrooms for the oyster mushrooms and it turned out great! I also added a bit of garlic powder and chili flakes for extra flavor.
Hadeer samir 2022
[email protected]Absolutely amazing!
Md Ali Haider
[email protected]I had never cooked with oyster mushrooms before, and I was pleasantly surprised at how delicious they were! This recipe is a great way to showcase their unique flavor and texture.