ITALIAN HAMBURGERS
Make and share this Italian Hamburgers recipe from Food.com.
Provided by Mortadella1985
Categories Meat
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- mix ground beef,onion,parmesan,parsley,egg,bread crumbs,italian seasoning,pepper,and garlic powder together,and form hamburger patties.
- grill until cooked. put provolone on top of burgers when just about done and melt. place burger inside a bun with basil and sauce. enjoy!
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Kyndal Wilmoth
[email protected]These burgers are a great way to change up your burger routine. They are so delicious and easy to make.
Jordan Rinvil
[email protected]I love these burgers! They are so unique and flavorful.
Sadaru Sadaru
[email protected]I've made these burgers several times now and they are always a hit. They are so flavorful and juicy.
Jaciere Stahl-Hughes
[email protected]These burgers were easy to make and they turned out great. I will definitely be adding them to my regular rotation.
Abdul Ghaffar Atshan Kurd
[email protected]I'm not a huge fan of Italian food, but these burgers were actually really good. I would definitely make them again.
Johan Sturt
[email protected]These burgers were a bit dry for my taste. I think I would add some more moisture next time.
Madelyn Moore
[email protected]I wasn't sure how I would feel about the Italian seasoning in these burgers, but I was pleasantly surprised. They were really flavorful.
Robert Sutherland
[email protected]These burgers were delicious! I especially loved the sun-dried tomato pesto.
Sharon Voparil
[email protected]I made these burgers for my family and they loved them! The combination of Italian sausage and ground beef was perfect.
Govinda Kunwar
[email protected]These Italian hamburgers were a hit! The flavors were amazing and the burgers were so juicy. I will definitely be making these again.