ITALIAN HUNTER'S STEW

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Italian Hunter's Stew image

This was one of my favorite meals growing up. It's perfect for this time of year. It's easily doubled to feed a crowd. Everyone loves it! This is a very rustic dish and is delicious served with garlic cheese toast or crusty rolls.

Provided by Pam O'Connell

Categories     Beef Soups

Time 2h50m

Number Of Ingredients 14

3 Tbsp oil
2 lb beef chuck roast, boneless, cut into 2" pieces
1 tsp garlic powder
1 large onion, quartered
1 6-oz. can(s) tomato paste
1 Tbsp flour
1/2 tsp oregano, dried
1 Tbsp lawry's seasoned salt
2 16-oz. can(s) stewed tomatoes, undrained (14.5 oz. are ok, too)
1/2 c parsley flakes, dried
1 c water
3 medium carrots, cut into 1" slices
1/2 lb ziti or penne pasta
grated parmesan cheese, optional

Steps:

  • 1. In a large pot or dutch oven, heat oil over medium to medium-high heat. Add meat and start to brown on all sides. After a few minutes, add the garlic powder and onion pieces sauteing well and stirring frequently until onions are softened.
  • 2. Stir in tomato paste, flour, oregano, seasoned salt, tomatoes, parsley and water. Cover and simmer for 1 hour and 15 minutes over low heat; stirring occasionally.
  • 3. Skim off any fat. Now add carrots and simmer, covered, 45 minutes longer. Meanwhile, cook pasta according to package directions for al dente; drain well. Add pasta to the stew when it is finished cooking. Serve with grated cheese, if desired.

Joy Leriba
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This stew was divine! I could smell the divine flavors across the house as it cooked. The meat was so tender and the sauce was so flavorful. I will definitely be making this again!


Pawan Sharma
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I've made this stew several times and it's always a hit. The meat is always tender and the sauce is always flavorful. I love serving it with mashed potatoes or rice.


Sarwar Sultani
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This was my first time making a stew and it turned out great! The recipe was easy to follow and the stew was delicious. I will definitely be making this again.


Kaylee Jade
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I made this stew for my family and they loved it! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.


Mohammad Tanjil
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This stew was amazing! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.


MD MASUM Khan
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I loved this stew! The meat was so tender and the sauce was so flavorful. I will definitely be making this again.


Trishanie Simpson
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This stew was delicious! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.


Leticia Natongo
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I've made this stew several times and it's always a hit. The meat is always tender and the sauce is always flavorful. I love serving it with mashed potatoes or rice.


Talha Talha
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This was my first time making a stew and it turned out great! The recipe was easy to follow and the stew was delicious. I will definitely be making this again.


Palu Tukana
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I made this stew for my family and they loved it! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.


DRH INTERNATIONALEO
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This stew was amazing! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.


Jeremiah Abubakar
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I loved this stew! The meat was so tender and the sauce was so flavorful. I will definitely be making this again.


Dani Bell
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This stew was delicious! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.


Jennifer Jeffries
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I've made this stew several times and it's always a hit. The meat is always tender and the sauce is always flavorful. I love serving it with mashed potatoes or rice.


Shakir Abbas
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This was my first time making a stew and it turned out great! The recipe was easy to follow and the stew was delicious. I will definitely be making this again.


Delight Sigudla
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I made this stew for my family and they loved it! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.


David Mphanya
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This Italian Hunters' Stew is a hearty and flavorful dish that is perfect for a cold winter night. The meat is tender and the sauce is rich and flavorful. I followed the recipe exactly and it turned out perfectly.