ITALIAN OVEN ROASTED WHOLE CHICKEN
This is a simple, low fat marinade I use on my chicken. Its very flavorful but feel free to add anything you want to it. I use cut up potatoes to cook with mine.
Provided by Momma of 4 795827
Categories One Dish Meal
Time 2h15m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees. Wash chicken, remove anything from cavity and pat dry. Place chicken in roasting pan or glass baking dish. Mix all ingredients together and pour over chicken. Add potatoes to the pan and cover with aluminum foil. Put into oven cook for an hour and a half and then remove foil return to the over for another half an hr or until skin is crispy.
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the BACON
[email protected]This was a great recipe! The chicken was delicious and the instructions were easy to follow. I would definitely recommend this recipe to others.
Alamin Designer
[email protected]I was really impressed with this recipe. The chicken was so moist and tender, and the skin was crispy and flavorful. The herb butter was a great addition, and it really made the chicken shine. I will definitely be making this recipe again.
Pappu Biswas
[email protected]This recipe is a keeper! The chicken was perfectly cooked and the flavors were amazing. I followed the recipe exactly and it turned out great. I will definitely be making this again.
Montasir Elkhair
[email protected]I tried this recipe last night and it was a hit with my family! The chicken was juicy and flavorful, and the skin was perfectly crispy. I especially loved the herb butter, which added a really nice touch. I will definitely be making this recipe again