ITALIAN PASTA BAKE
I love to make this pasta bake whenever I need to bring a dish to pass. Fresh tomatoes add a nice touch that's missing from most other meat, pasta and tomato casseroles.-Karla Johnson, East Helena, Montana
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook beef and onion over medium heat until no longer pink. Add garlic; cook 1 minute longer. Drain. Stir in spaghetti sauce, diced tomatoes, mushrooms and Italian seasoning. Bring to a boil. Reduce heat; simmer, uncovered, 20 minutes., Meanwhile, preheat oven to 350°. Cook pasta according to package directions; drain. Add to beef mixture and gently stir in sliced plum tomatoes. , Transfer to an ungreased 13x9-in. baking dish. Sprinkle with cheeses. Bake 25-30 minutes or until bubbly and heated through.
Nutrition Facts : Calories 489 calories, Fat 20g fat (8g saturated fat), Cholesterol 80mg cholesterol, Sodium 702mg sodium, Carbohydrate 45g carbohydrate (10g sugars, Fiber 5g fiber), Protein 32g protein.
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Thabo Bhengu
[email protected]This recipe is a keeper! It's so easy to make and it's so delicious. I will definitely be making this again and again.
Butt G
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover pasta and it's so versatile. I've added different vegetables and meats to it and it's always delicious.
Antonio
[email protected]This is one of my favorite pasta dishes. It's so easy to make and it's always a crowd-pleaser.
John Rdearie7
[email protected]I made this recipe last night and it was a hit with my family! The sauce was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Saadi Panther
[email protected]This is a great recipe for a quick and easy weeknight meal. The sauce is flavorful and the cheese is melted and gooey. I will definitely be making this again!
Jeremiah Wells
[email protected]I made this recipe for my family last night and they loved it! The sauce was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Jerome Morgan
[email protected]This recipe is a keeper! It's so easy to make and it's so delicious. I will definitely be making this again and again.
Zk Yakubu
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover pasta and it's so versatile. I've added different vegetables and meats to it and it's always delicious.
fernando roque
[email protected]This is one of my favorite pasta dishes. It's so easy to make and it's always a crowd-pleaser.
Mark Nicoletti
[email protected]I made this recipe last night and it was a hit with my family! The sauce was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.
Brivia Cvia
[email protected]This is a simple but delicious recipe that is perfect for a weeknight meal. I used penne pasta and it turned out great. The sauce is flavorful and the cheese is melted and gooey. I will definitely be making this again!