ITALIAN PATTY MELTS
This is a different twist on the regular Patty Melt that I just had to share. I haven't tried it yet, but I will soon! I am guessing in the prep time.
Provided by Michelle S.
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix meat, Parmesan cheese, and seasonings.
- Shape into 4- 4inch patties.
- Heat oil.
- Cook pepper rings until crisp tender.
- Remove.
- Now do the same with the raw onion slices.
- Remove.
- In the same pan cook patties until done.
- Top with veggies and then with cheese.
- Cover pan until cheese is melted.
- Serve on buns.
Nutrition Facts : Calories 435.4, Fat 21, SaturatedFat 8.6, Cholesterol 98.7, Sodium 514.5, Carbohydrate 26.2, Fiber 1.8, Sugar 4.9, Protein 33.8
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Karen Turpin
[email protected]These were delicious! I will definitely be making them again.
Charlotte Driver
[email protected]The patty melts were a bit dry, but the flavor was good.
Uttam Sharma
[email protected]These were really easy to make and they tasted great! I will definitely be making them again.
Deme Talikadze
[email protected]I found the recipe to be a bit bland. I added some extra spices and they turned out much better.
Kiran Amir
[email protected]These were a little too greasy for my taste, but the flavor was good.
Ana i Rastko Jelenkovic
[email protected]I love patty melts and these were some of the best I've ever had. The Italian seasoning really made them unique.
Mdnijam Nijam
[email protected]I followed the recipe exactly and they turned out perfectly. I will definitely be making these again.
Derian Kelly
[email protected]These were easy to make and turned out great! I used ground turkey instead of beef and they were still delicious.
Jossy Vibes
[email protected]I'm not a big fan of patty melts, but these were surprisingly good. The Italian flavors really made them special.
Shirley Houston
[email protected]I made these patty melts for a party and they were a huge success! Everyone loved them.
Nusarallah Nusarallah
[email protected]These Italian patty melts were a hit with my family! The combination of flavors was perfect, and the melted cheese was gooey and delicious. I will definitely be making these again.