ITALIAN ROASTED GARLIC & PARMESAN POTATOES RECIPE - (3.8/5)
Provided by Lady Butterfly
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F. Generously butter an 8x10-inch casserole dish. Peel and cut the potatoes in half lengthwise then lay each half flat and slice lengthwise into ½-inch wide half moons. Place the potatoes in a big mixing bowl and toss with 2 tablespoons of oil. Toss with the seasoning, garlic, 1 teaspoon salt, ½ teaspoon black pepper and half the Parmesan (plus a few pinches of red pepper flakes if you like). Pour into the casserole dish and scoop out any spices or garlic left in the bowl.
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Darnisha Hill
[email protected]I can't wait to try this recipe. It looks so delicious!
Lyndy Roost
[email protected]These potatoes are the perfect side dish for a special occasion dinner.
Leulseged Molla
[email protected]I'm definitely going to try this recipe again. I think it would be great with some grilled chicken or fish.
LEGEND KING
[email protected]These potatoes are a great way to get kids to eat their vegetables.
Sonu Mehta
[email protected]I love that this recipe is gluten-free. It's a great option for people with celiac disease or gluten sensitivity.
Skjunaid Raj
[email protected]These potatoes are a great way to use up leftover mashed potatoes.
Bertin Passah
[email protected]The potatoes were a bit bland for my taste. I think I'll add some extra seasonings next time.
Aisha Aliyu
[email protected]I found that the potatoes took longer to cook than the recipe said. I had to add an extra 10 minutes.
ronju ronju
[email protected]These potatoes are a bit too oily for my taste. I think I'll try baking them next time instead of roasting them.
Latrina Jones
[email protected]I'm not a fan of garlic, but I still enjoyed these potatoes. The Parmesan cheese overpowered the garlic flavor just enough.
Abdur Rehman
[email protected]I love that this recipe uses simple, everyday ingredients. I always have these on hand.
Efosa God'stime
[email protected]These potatoes are a great side dish for any meal. They're also perfect for potlucks and parties.
Priscilla Adu
[email protected]I've never made roasted potatoes before, but this recipe made it so easy. They turned out perfectly!
Nantume Sandra
[email protected]I'm not usually a big fan of roasted potatoes, but these were really good. The garlic and Parmesan cheese made all the difference.
Len Teal
[email protected]These potatoes are so addictive! I could easily eat the whole batch in one sitting.
Lool M
[email protected]The roasted garlic and Parmesan cheese give these potatoes such a rich and flavorful taste. I will definitely be making these again.
Babu Mia
[email protected]I love how simple this recipe is. It's perfect for a weeknight meal when I don't have a lot of time to cook.
MR Riyad Gaming
[email protected]These potatoes are amazing! I've made them several times and they always turn out perfect. Crispy on the outside, fluffy on the inside, and full of flavor.
AbdulSami Khaskheli
[email protected]I tried this recipe last night and it was a huge hit with my family! The potatoes were cooked to perfection and the roasted garlic and Parmesan cheese added so much flavor.
Non Applicable
[email protected]Roasted Garlic Parmesan Potatoes are an absolute delight! The crispy, golden-brown exterior and the soft, fluffy interior make a perfect combination. The flavors of roasted garlic and Parmesan cheese blend so well together, creating a dish that's bot