ITALIAN ROASTED GARLIC & PARMESAN POTATOES RECIPE - (3.8/5)

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Italian Roasted Garlic & Parmesan Potatoes Recipe - (3.8/5) image

Provided by Lady Butterfly

Number Of Ingredients 9

butter, for greasing the pan
2 pounds russet potatoes
1/4 cup olive oil (preferably extra-virgin but it doesn't have to be), divided
1 teaspoon Italian seasoning, crushed between fingertips
4 minced cloves garlic
salt and pepper
1/4 cup grated Parmesan cheese, divided
red pepper flakes, optional
fresh chopped parsley, for garnish

Steps:

  • Preheat the oven to 400 degrees F. Generously butter an 8x10-inch casserole dish. Peel and cut the potatoes in half lengthwise then lay each half flat and slice lengthwise into ½-inch wide half moons. Place the potatoes in a big mixing bowl and toss with 2 tablespoons of oil. Toss with the seasoning, garlic, 1 teaspoon salt, ½ teaspoon black pepper and half the Parmesan (plus a few pinches of red pepper flakes if you like). Pour into the casserole dish and scoop out any spices or garlic left in the bowl.

Darnisha Hill
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I can't wait to try this recipe. It looks so delicious!


Lyndy Roost
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These potatoes are the perfect side dish for a special occasion dinner.


Leulseged Molla
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I'm definitely going to try this recipe again. I think it would be great with some grilled chicken or fish.


LEGEND KING
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These potatoes are a great way to get kids to eat their vegetables.


Sonu Mehta
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I love that this recipe is gluten-free. It's a great option for people with celiac disease or gluten sensitivity.


Skjunaid Raj
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These potatoes are a great way to use up leftover mashed potatoes.


Bertin Passah
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The potatoes were a bit bland for my taste. I think I'll add some extra seasonings next time.


Aisha Aliyu
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I found that the potatoes took longer to cook than the recipe said. I had to add an extra 10 minutes.


ronju ronju
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These potatoes are a bit too oily for my taste. I think I'll try baking them next time instead of roasting them.


Latrina Jones
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I'm not a fan of garlic, but I still enjoyed these potatoes. The Parmesan cheese overpowered the garlic flavor just enough.


Abdur Rehman
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I love that this recipe uses simple, everyday ingredients. I always have these on hand.


Efosa God'stime
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These potatoes are a great side dish for any meal. They're also perfect for potlucks and parties.


Priscilla Adu
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I've never made roasted potatoes before, but this recipe made it so easy. They turned out perfectly!


Nantume Sandra
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I'm not usually a big fan of roasted potatoes, but these were really good. The garlic and Parmesan cheese made all the difference.


Len Teal
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These potatoes are so addictive! I could easily eat the whole batch in one sitting.


Lool M
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The roasted garlic and Parmesan cheese give these potatoes such a rich and flavorful taste. I will definitely be making these again.


Babu Mia
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I love how simple this recipe is. It's perfect for a weeknight meal when I don't have a lot of time to cook.


MR Riyad Gaming
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These potatoes are amazing! I've made them several times and they always turn out perfect. Crispy on the outside, fluffy on the inside, and full of flavor.


AbdulSami Khaskheli
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I tried this recipe last night and it was a huge hit with my family! The potatoes were cooked to perfection and the roasted garlic and Parmesan cheese added so much flavor.


Non Applicable
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Roasted Garlic Parmesan Potatoes are an absolute delight! The crispy, golden-brown exterior and the soft, fluffy interior make a perfect combination. The flavors of roasted garlic and Parmesan cheese blend so well together, creating a dish that's bot