ITALIAN SAUSAGE AND CABBAGE
I found this buried in my recipe collection. I have never made it but I will. Sounds like an interesting flavor combination.
Provided by Lorac
Categories Pork
Time 1h20m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F.
- Place sausages in the bottom of a Dutch oven or casserole with a cover.
- Place cabbage over sausage and add water.
- Dot cabbage with butter, cover and bake for 1 hour and 15 minutes.
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Kejuan Long
[email protected]This dish is so comforting and homey. It's perfect for a weeknight meal.
Pretty Daba
[email protected]I love the combination of flavors in this dish. The sweetness of the cabbage pairs perfectly with the savory sausage.
Mwanje Margie
[email protected]This recipe is a keeper! It's easy to make and always a crowd-pleaser.
C Coyle
[email protected]I've made this dish several times and it's always a hit. My family loves it!
Elisha Donkor
[email protected]This dish is a great way to use up leftover sausage. It's also a great way to get your kids to eat vegetables.
Street Channel
[email protected]I love the versatility of this recipe. I can add different vegetables or spices to change up the flavor.
leonardo uriel ulloa mora
[email protected]This dish is perfect for a busy weeknight. It's quick and easy to make.
Jaziyra Morgan
[email protected]I love that this recipe can be made in one pot. It's so easy to clean up.
Sita Tharu
[email protected]This dish is a great value for the money. It's affordable and feeds a lot of people.
Kylie Perry
[email protected]I'm not a great cook, but this recipe was easy to follow and turned out great.
ChasetheGummies
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
MUSAFAR TIGER GAMING
[email protected]This recipe is a great way to get your kids to eat cabbage. My kids loved it!
Pradip Magar
[email protected]I've made this dish several times and it's always a hit. My family loves it!
Michael Bruce
[email protected]This dish is so comforting and homey. It's perfect for a weeknight meal.
Ayah Awamleh
[email protected]I love the combination of flavors in this dish. The sweetness of the cabbage pairs perfectly with the savory sausage.
Hasnain Haider
[email protected]This recipe is a keeper! It's easy to make and always a crowd-pleaser.
kabir kb
[email protected]I'm not a big fan of cabbage, but this dish changed my mind. The cabbage was cooked perfectly and the sausage added a lot of flavor.
Alger Sabroso
[email protected]This dish is a great way to use up leftover cabbage. It's also a hearty and filling meal that's perfect for a cold winter night.
Leah Tamunobere
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The cabbage is always tender and flavorful, and the sausage is perfectly browned.
Hafaz Rayhan
[email protected]This Italian sausage and cabbage dish was a hit with my family! The flavors were amazing, and the cabbage was cooked perfectly. I will definitely be making this again.