Provided by hanley89
Number Of Ingredients 10
Steps:
- 1. Heat 2 tbsp olive oil in a large pot over medium heat. Add sausage and cook until browned, stirring ocasionally about 7-10 minutes. Using slotted spoon, transfer sausage to a paper lined plate. Add 1 tbsp olive oil to pot. Add onions carrots, parsnips, celery and italian seasonings, cook until onion is translucent and vegetables are starting to soften, stirring often, about 7-10 minutes. Add lentils and stir to coat. Add Chicken broth. Bring to a boil; reduce heat to medium and simmer 20 minutes until lentils are tender. Stirring occasionally. You can add up to another quart of chicken broth if you like a thinner soup 2. Add sausage and simmer soup until vegetables are tender 10 -15 minutes Season with slat and pepper. Stir in Spinach or Kale, Cook until wilted 3. Serve with Crusty Bread. Can dust the soup bowls with parmesan cheese NOTE: Freezes well
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Sikatse Fortune
[email protected]This soup was a bit too sour for my taste. I think that's because I used a sour tomato sauce. Next time I'll use a sweeter tomato sauce.
Emtiaz Emtiaz
[email protected]This soup was a bit too salty for my taste. I think that's because I used a salty sausage. Next time I'll use a milder sausage.
M Ibrahim
[email protected]This soup was a bit too thick for my taste. I added some extra water and it was perfect.
jake casarez
[email protected]I found that this soup was a bit bland. I added some extra salt and pepper and it was much better.
Prakash Poudyal
[email protected]This soup was a bit too spicy for my taste, but I think that's because I used a spicy sausage. Next time I'll use a milder sausage.
Ijlal Dawarzai
[email protected]This soup is delicious! I especially like the way the lentils add a slightly sweet flavor to the soup.
Rudro Mollick
[email protected]I made this soup for my family and they loved it! It's a great recipe for a quick and easy weeknight meal.
Layla Chatterley
[email protected]This soup is so good! I love the combination of sausage and lentils.
sad girl raima
[email protected]This soup is a keeper! I'll definitely be making it again and again.
Agnes A Massaquoi
[email protected]I followed the recipe exactly and the soup turned out great! I would definitely recommend this recipe to anyone.
Mim Jisan
[email protected]This soup is a must-try! It's so flavorful and satisfying.
alice the Unicorn yay
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Sariyah Zafar
[email protected]This soup is amazing! The flavors are so rich and complex. I can't wait to make it again.
So hail riaz jam
[email protected]This soup is so hearty and filling. It's the perfect meal for a cold winter day.
Mendee Vergara
[email protected]This soup was delicious! I especially liked the crispy bits of sausage. I served it with a side of crusty bread and it was the perfect meal.
Justin Chong
[email protected]I'm not a big fan of lentils, but I really enjoyed this soup. The sausage and vegetables were so flavorful that they masked the taste of the lentils. I'll definitely be making this again.
Jackie Dodds
[email protected]This soup is a great way to use up leftover sausage. It's also a very affordable meal, which is a plus. I'll definitely be making this again.
Yasir Swati
[email protected]This soup was easy to make and packed with flavor. I loved the combination of sausage, lentils, and vegetables. It was the perfect comfort food for a cold winter night.
S burr
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved the unique flavor combination and the fact that it was so filling. I'll definitely be making this again for my next party.
Hafeez jokhio
[email protected]This soup was a hit with my family! The sausage and lentils were hearty and flavorful, and the vegetables added a nice touch of sweetness. I'll definitely be making this again.