DULCE THE LECHE (MILK JAM)
Make and share this Dulce the Leche (Milk Jam) recipe from Food.com.
Provided by LikeItLoveIt
Categories Mexican
Time 4h5m
Yield 8 serving(s)
Number Of Ingredients 2
Steps:
- Place the can inside the pot on top of the rack.
- Add water to completely cover can, plus 1-2 more inches.
- Simmer for 4 hours, making sure the can is always completely covered with water, if not, there is an explosion!
- Leave the can to cool several hours and only then open it and serve.
- Serve the golden-brown confection over flan, as a filling for crepes, cakes or just plain.
- For breakfast you can spread it on croissants, rolls or toast!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Cee
[email protected]This is the best dulce de leche recipe I've ever tried. It's so easy to make and it always turns out perfect.
braiydin Pendleton
[email protected]I highly recommend this recipe to anyone who loves dulce de leche.
Asfandyar Ali
[email protected]This dulce de leche is so versatile. I use it in everything from cakes to cookies to ice cream.
Jawad Afridi
[email protected]I love that this recipe doesn't require any special ingredients.
Bilaloud5587 Bjougd
[email protected]This recipe is a great way to use up extra milk.
Damian Hamilton
[email protected]I've been making this dulce de leche for years and it never disappoints. It's the perfect addition to any dessert.
Funneh bunny
[email protected]This dulce de leche is a must-try for any dessert lover. It's simply divine.
Blessing Edwin
[email protected]I'm so glad I found this recipe. It's the best dulce de leche I've ever had.
Ayesha Ghani
[email protected]This dulce de leche is the perfect gift for any occasion. I always get rave reviews when I give it to my friends and family.
Imran Naqees
[email protected]I love using this dulce de leche as a filling for my cakes and pastries. It always adds a touch of sweetness and richness.
Kitu Gh
[email protected]This recipe is a lifesaver! I always have a jar of dulce de leche on hand now.
Nellie Robertson
[email protected]I've never been a fan of dulce de leche, but this recipe changed my mind. It's so smooth and creamy, and the flavor is out of this world.
Skye Spires
[email protected]I made this dulce de leche for a party and it was a huge hit! Everyone loved it and asked for the recipe.
Jim Bob
[email protected]This dulce de leche is so delicious! It's the perfect addition to my morning coffee.
qwerty qwerty
[email protected]I was a bit skeptical about making my own dulce de leche, but this recipe proved me wrong. It's surprisingly easy to make and the results are amazing. I'll definitely be making this again.
Adnan Jg
[email protected]This recipe is a keeper! I made it for my family and they loved it. It's the perfect treat for any occasion.
Michelle Williams
[email protected]I've tried many dulce de leche recipes, but this one is by far the best. It's so easy to make and always turns out perfectly.
Sahil Mikrani
[email protected]This dulce de leche recipe is a game-changer! It's so creamy and rich, with a perfect balance of sweetness. I love using it as a spread on toast or pancakes, or as a filling for cakes and pastries.