ITALIAN SAUSAGE BAKED ZITI
Make and share this Italian Sausage Baked Ziti recipe from Food.com.
Provided by CelebrationFL
Categories Meat
Time 45m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Brown the meat and the onion and drain fat.
- Return the meat and onion back to the pan and add the spaghetti sauce and simmer for 15 minutes.
- Preheat oven to 350 degrees.
- Layer ingredients in a square baking dish.
- 1 cup of the sauce mixture on the bottom, then half of the pasta, provolone cheese slices, ricotta cheese spread over the provolone cheese.
- Then add half of the remaining sauce mixture, the remaining pasta, mozzarella cheese, the remaining sauce, and then top with parmesan cheese.
- Bake for 30 minutes and you may want to bake it on a cookie sheet to prevent splatters in your oven.
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Nanci St John
[email protected]This dish was a bit too spicy for my taste, but I think that's just because I used a spicy Italian sausage. Otherwise, it was a great recipe and I would definitely make it again.
shaheer khattak
[email protected]This baked ziti was easy to make and turned out great! I'll definitely be making it again.
Johan Blom
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
Sabrina Braughton
[email protected]This dish was a bit too cheesy for my taste, but I think that's just a personal preference. Otherwise, it was a great recipe and I would definitely make it again.
Tiffany Storey
[email protected]I followed the recipe exactly and the dish turned out perfectly. It was delicious and everyone loved it.
Jeanna Dotson
[email protected]This baked ziti was a bit bland for my taste. I think it could have used more seasoning.
Dark11 Gunner
[email protected]I've made this dish several times and it's always a hit! It's easy to make and the flavors are amazing.
Jaydyn Opsahl
[email protected]I made this dish for my family and they loved it! It was easy to make and the flavors were delicious.
Walton Primo
[email protected]This dish was a bit too spicy for my taste, but I think that's just because I used a spicy Italian sausage. Otherwise, it was a great recipe and I would definitely make it again.
Raja Amjad
[email protected]I'm not a fan of baked ziti, but I really enjoyed this recipe. The flavors were well-balanced and the pasta was cooked perfectly.
Jessica Buenfil
[email protected]This baked ziti was delicious! The Italian sausage added a nice spicy kick, and the cheese was melted and gooey. I would definitely make this dish again.
linnet T
[email protected]I made this dish for a party and it was a big hit! Everyone loved it.
Shaya Mughal
[email protected]I followed the recipe exactly and the dish turned out perfectly. The flavors were amazing and the cheese was melted and gooey.
Monwah Faneleh
[email protected]This baked ziti was easy to make and turned out great! I'll definitely be making it again.
Manu Rai
[email protected]I'm not a huge fan of Italian sausage, but I really enjoyed this dish. The flavors were well-balanced and the pasta was cooked perfectly.
Tanjil Hossain
[email protected]I made this dish for a potluck and it was a huge success! Everyone raved about how delicious it was.
Sugandhi Digital studio
[email protected]This baked ziti was a hit with my family! The Italian sausage added a delicious savory flavor, and the cheese was gooey and melted perfectly. The pasta was cooked just right, and the overall dish was very flavorful.