ITALIAN SAUSAGE VEGETABLE SOUP
With spaghetti sauce, noodles and Italian seasonings, this soup tastes like spaghetti! It's so easy, even our preteen daughter can make it by herself.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 12 servings (3 quarts).
Number Of Ingredients 12
Steps:
- Cook macaroni according to package directions. Meanwhile, in a 6-qt. stockpot, cook sausage, onion and garlic over medium heat 8-10 minutes or until sausage is no longer pink, breaking up sausage into crumbles; drain., Add broth, pasta sauce, carrots, beans, water, Italian seasoning and basil; bring to a boil. Reduce heat; simmer, covered, 10 minutes to allow flavors to blend. Drain macaroni; stir into soup. If desired, sprinkle servings with cheese. Freeze option: Before adding cheese, cool soup. Freeze soup and, if desired, cheese separately in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little water if necessary. Sprinkle with cheese.
Nutrition Facts : Calories 335 calories, Fat 23g fat (8g saturated fat), Cholesterol 51mg cholesterol, Sodium 1037mg sodium, Carbohydrate 19g carbohydrate (7g sugars, Fiber 3g fiber), Protein 13g protein.
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Leon Le roux
[email protected]This soup was a bit bland for my taste. I added some extra spices and it was much better. Overall, it's a good soup but it needs a little bit of extra flavor.
Charbel Haddad
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand, so it's a great way to clean out the fridge. I highly recommend this soup
Dalair Khan
[email protected]This soup is one of my favorites! I love the combination of sausage and vegetables, and the broth is always so flavorful. I usually add a little bit of extra garlic and red pepper flakes to give it a little bit of a kick. I highly recommend this soup
Refentse Podile
[email protected]I've made this soup several times now and it's always a hit with my family. The kids love the sausage and the adults love the vegetables. The soup is also very easy to make, which is always a plus. I will definitely be making this soup again.
Thomi Thores
[email protected]This soup is very easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand. I usually add some extra garlic and red pepper flakes to give it a little bit of a kick. I highly recommend this soup!
joseph kelly
[email protected]I followed the recipe exactly and the soup turned out great! The sausage was cooked perfectly and the vegetables were tender. The broth was also very flavorful. I will definitely be making this soup again.
janemercy odhiambo
[email protected]This soup was a bit bland for my taste. I added some extra spices and it was much better. Overall, it's a good soup but it needs a little bit of extra flavor.
Ah Anfa
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand, so it's a great way to clean out the fridge. I highly recommend this soup
Arslan Iqbal
[email protected]This soup is one of my favorites! I love the combination of sausage and vegetables, and the broth is always so flavorful. I usually add a little bit of extra garlic and red pepper flakes to give it a little bit of a kick. I highly recommend this soup
Jamerriah Henderson
[email protected]I made this soup last night and it was a hit with my family! The kids loved the sausage and the adults loved the vegetables. The soup was also very easy to make, which is always a plus. I will definitely be making this soup again.
Abdulwahid Muhid
[email protected]This soup was absolutely delicious! I followed the recipe exactly and it turned out perfect. The sausage and vegetables were cooked to perfection and the broth was flavorful and rich. I will definitely be making this soup again and again.