Local fairs in these parts are famous for sausage and pepper sandwiches. I came up with my own baked recipe so our friends and family could get a taste year-round. -Becki Clemetson, Sharpsville, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 1h15m
Yield 8 servings.
Number Of Ingredients 17
Steps:
- Seed wax peppers if desired; cut wax and bell peppers into 2-in. pieces. In a large skillet, saute peppers and onions in oil until tender. Stir in the tomatoes, tomato paste, water, garlic, bay leaves and seasonings; heat through., Meanwhile, in another large skillet, brown sausages. Transfer to an ungreased 13-in. x 9-in. baking dish. Top with pepper mixture. , Cover and bake at 350° for 35-40 minutes or until a thermometer reads 160°. Discard bay leaves. Serve on buns.
Nutrition Facts : Calories 507 calories, Fat 23g fat (7g saturated fat), Cholesterol 45mg cholesterol, Sodium 1295mg sodium, Carbohydrate 54g carbohydrate (16g sugars, Fiber 6g fiber), Protein 22g protein.
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Will Doyle
[email protected]This recipe is a must-try! The sausage is cooked to perfection and the peppers are nice and soft. I would definitely recommend this recipe to anyone looking for a delicious and easy meal.
Tameem Ahammed
[email protected]I made this recipe for a party last weekend and it was a huge success! Everyone loved the sausage and the peppers. I will definitely be making this again.
Dj Allen Rich music
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy meals that my family will enjoy, and this one fits the bill perfectly. The sausage is cooked to perfection and the peppers are nice and soft.
Nouman Ahmed
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The sausage is always juicy and the peppers are always cooked to perfection.
Ayushi Chattopadhaya
[email protected]This recipe is a keeper! I've made it several times now and it's always turns out great. The sausage is always cooked perfectly and the peppers are always nice and soft.
husnain abbasi abbasi
[email protected]I've made this recipe several times now and it's always a hit! The sausage is always juicy and the peppers are always cooked to perfection.
FAHRAZ Nur
[email protected]This recipe is a must-try! The sausage is cooked to perfection and the peppers are nice and soft. I would definitely recommend this recipe to anyone looking for a delicious and easy meal.
Nasser Cantal
[email protected]I made this recipe for a party last weekend and it was a huge success! Everyone loved the sausage and the peppers. I will definitely be making this again.
Luis Nazario
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy meals that my family will enjoy, and this one fits the bill perfectly. The sausage is cooked to perfection and the peppers are nice and soft.
Kevin David
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The sausage is always juicy and the peppers are always cooked to perfection.
Jeyson Plaz2
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The sausage is always cooked perfectly and the peppers are always nice and soft.
Blessing Dube
[email protected]I made this dish last night and it was a hit with my family! The flavors were amazing and the sausage was so juicy. I will definitely be making this again.
Zamreku Adem
[email protected]This recipe was absolutely delicious! The sausage was cooked to perfection and the peppers were nice and soft. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.