ALMOND SPICE COOKIES
Steps:
- Follow recipe for basic butter cookies and, when mixing in flour mixture, add cinnamon, nutmeg, cloves, and ginger, then stir in almonds.
- Form dough into a 12- by 2-inch rectangular log (1 1/2 inches thick) and wrap in wax paper before chilling.
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Md Roky
[email protected]I love the almond flavor in these cookies. They're the perfect combination of sweet and spicy.
Sj Sazzad
[email protected]These cookies are the perfect holiday treat. They're festive, delicious, and easy to make.
Aman tanha
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and hard. I guess I'll have to try again.
Donna Attiva Trading
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious!
Kael
[email protected]I added some chopped walnuts to the batter for extra crunch. They turned out great!
Waldas Kachhi
[email protected]I followed the recipe exactly and the cookies turned out perfect. They're soft and chewy with the perfect amount of spice.
Riddhima Bhugloo
[email protected]These cookies are so easy to make and they taste like they came from a bakery.
Marilynn McDonald
[email protected]I'm not a big fan of almond-flavored desserts, but these cookies were surprisingly good. The spices really balance out the almond flavor.
Goitseone Koyawa
[email protected]I made these cookies for a potluck and they were a huge hit. Everyone loved them!
Yasith Mananjaya
[email protected]These cookies are perfect for the holidays. They're festive and delicious.
Yvonne Salesio
[email protected]Great recipe! I love the combination of almond and spices.
Afaq Ahmmad
[email protected]The cookies were a bit dry. I think I might have overbaked them.
Vincent Mugogo
[email protected]These cookies are so addictive! I can't stop eating them.
Asif Nadeem
[email protected]A bit too sweet for my taste, but overall a good recipe. I might try reducing the sugar next time.
Muzzamil Jemi
[email protected]I've made these cookies several times now and they're always a crowd-pleaser. The spices give them a wonderful aroma and flavor.
Hammouti Mohammed
[email protected]Easy to make and a hit with my family. The almond flavor really shines through.
Preshy Gold
[email protected]These cookies turned out amazing! Absolutely delicious with a soft, chewy texture. I added a bit of extra cinnamon and nutmeg for a richer flavor.