This is one hefty, hearty pizza! We LOVED this dish - men, women and children alike. We did add a smidge more sauce and cheese than is called for in the recipe. You know, just to make it EXTRA decadent!
Provided by Megan Conner
Categories Pizza
Time 35m
Number Of Ingredients 16
Steps:
- 1. Slice all meats (except for hamburger) into slivers and put into a frying pan and cook on medium to high heat cook until all meat is on the crispy side.
- 2. Brown ground beef with salt and pepper, and dice up green peppers.
- 3. Cut 4 slices of fresh mozzarella then cube up each slice and set aside.
- 4. Grate or finely chop the 2 garlic cloves.
- 5. Get a large sheet pan out, drizzle the pan with olive oil, and salt and pepper.
- 6. Cut the whole loaf of crusty Italian bread into half, put the cut side (where the inside of the loaf is exposed) down and rub the bread on the pan where the bread will absorb the olive oil and salt and pepper.
- 7. Sauce both pieces of the bread, use just a small pinch of red pepper flakes for each piece, and sprinkle on the grated or finely chopped garlic, and then sprinkle the shredded mozzarella cheese to cover the sauce.
- 8. Pile on all the meat and green peppers then add the cubed fresh mozzarella and sprinkle the dried oregano, and dried basil on top.
- 9. Preheat the oven to 400 degrees and bake for 15 minutes.
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Bebe Ruthie
[email protected]I made this pizza for my kids and they loved it. They said it was the best pizza they've ever had. I'll definitely be making it again.
Lorraine Meza
[email protected]This pizza is so cheesy and delicious. I love the combination of mozzarella and parmesan cheese. It's the perfect comfort food.
Oswald Templeton (OZ)
[email protected]I'm a vegetarian so I left off the pepperoni and sausage. The pizza was still delicious. I added some extra vegetables and it was perfect.
zamuradi Hawa
[email protected]This pizza is so easy to make and it's so delicious. I love that I can use pre-made pizza dough. It saves so much time.
wemegah maxwell
[email protected]I made this pizza for a potluck and it was a huge hit. Everyone loved it. I'll definitely be making it again.
Bohlale Moepya
[email protected]I followed the recipe exactly and the pizza turned out great. The only thing I would change is to add more cheese. I love cheese!
J0e BLu
[email protected]This pizza was a bit too spicy for my taste, but my husband loved it. He said it was the best pizza he's ever had.
Khem Pariyar
[email protected]I'm not a huge fan of pizza, but I really enjoyed this one. The crust was crispy and the toppings were flavorful. I especially liked the roasted red peppers.
Dana Eaves
[email protected]This pizza is so easy to make and it's absolutely delicious. I love the combination of pepperoni, sausage, and peppers. It's the perfect pizza for a party or a casual weeknight meal.
IKRAM WRITES
[email protected]I've made this pizza several times now and it's always a crowd-pleaser. The Italian Stallion is a great combination of flavors and the crust is always perfect.
Dayan Ahmed
[email protected]I made this pizza for my family last night and they loved it! The crust was so fluffy and the toppings were so flavorful. It was a hit!
Junaid Awan Awan
[email protected]This pizza is a keeper! The flavors are amazing and the crust is perfectly crispy. I'll definitely be making this again.