ITALIAN STEAK SANDWICHES
My sister came up with these quick sandwiches that use minced garlic and other seasonings to bring pizzazz to deli roast beef. Add some carrot sticks or a tomato salad for a fantastic lunch in no time. -Maria Regakis, Somerville, Massachusetts
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- In a large cast-iron or other heavy skillet, heat oil over medium-high heat. Add garlic and pepper flakes; cook and stir 1 minute. Add roast beef, broth, wine and seasonings; heat through. Place beef slices on rolls; drizzle with broth mixture. Top with cheese. Freeze option: Freeze cooled meat mixture and juices in freezer container. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little broth if necessary.
Nutrition Facts : Calories 440 calories, Fat 20g fat (9g saturated fat), Cholesterol 39mg cholesterol, Sodium 1261mg sodium, Carbohydrate 39g carbohydrate (6g sugars, Fiber 2g fiber), Protein 25g protein.
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Md. Said
[email protected]This is the best Italian steak sandwich recipe I've ever tried.
ch hamza Ch hamza
[email protected]I highly recommend this recipe to anyone who loves Italian food.
Suman Poddar
[email protected]These sandwiches are so delicious, I could eat them every day.
MD Ariyan Khan Jhanger
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
siyad mubarak
[email protected]These sandwiches are perfect for a casual get-together with friends.
Absalom Zaeed
[email protected]I love the simplicity of this recipe. It's easy to make and the results are delicious.
NEMAT SASOLI
[email protected]This recipe is a keeper! I'll be making it again and again.
King Love
[email protected]I've tried many Italian steak sandwich recipes, but this one is by far the best.
Lesley Korean
[email protected]These sandwiches were so good, I'll definitely be making them again.
Kavei Kavei
[email protected]I would definitely recommend this recipe to anyone who loves Italian food.
Farieda Miller
[email protected]The marinade really made a difference in the flavor of the steak. It was so tender and juicy.
Gary Brown
[email protected]I made these sandwiches for my family and they loved them! Even my picky kids ate them without any complaints.
Muhammad Usman
[email protected]These sandwiches are perfect for a quick and easy weeknight meal. They're also great for parties or picnics.
steven clair
[email protected]The steak was cooked to perfection and the bread was perfectly toasted. The flavors all came together perfectly.
irfan op
[email protected]I love how easy this recipe is to follow. Even as a beginner cook, I was able to make these sandwiches without any problems.
Rocky star J
[email protected]These Italian steak sandwiches were a hit at my last party! The marinade made the steak incredibly tender and flavorful, and the combination of toppings was perfect.