ITALIAN STYLE SAUSAGE
I like to add Italian sausage as a topping on my homemade pizza. Came up with this blend after much experimentation. I fry it all and freeze in portions for use as pizza topping. It's ground pork with all fixings to make a simple sausage you can prepare at home.
Provided by Lee Fogle
Categories World Cuisine Recipes European Italian
Time 25m
Yield 6
Number Of Ingredients 10
Steps:
- In a small bowl, combine the ground black pepper, parsley, Italian-style seasoning, garlic powder, crushed red pepper flakes, anise, paprika, minced onion flakes and salt; mix well.
- Place pork in a separate large bowl and add the spice mix to it. Mix this thoroughly with your hands.
- In a large skillet over medium high heat, saute the seasoned pork for 10 minutes, or until well browned and crumbly.
Nutrition Facts : Calories 314.5 calories, Carbohydrate 0.9 g, Cholesterol 98.1 mg, Fat 21.8 g, Fiber 0.4 g, Protein 27 g, SaturatedFat 8.1 g, Sodium 852.1 mg, Sugar 0.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Bentleigh Cornell
[email protected]I've made this recipe several times, and it's always a hit. My family and friends love it. It's a great recipe for a party or a potluck.
Neal Music
[email protected]This is my new favorite Italian sausage recipe. It's so flavorful and juicy. I love using it in pasta dishes and pizzas.
Namake Diabate
[email protected]I'm so glad I found this recipe. It's so easy to make, and it's so delicious. I'll definitely be making this again.
Lesines Hilario
[email protected]This is the best Italian sausage I've ever made. It's so juicy and flavorful. I can't wait to make it again.
Kabuye Enoch
[email protected]I love the flavor of this sausage. It's the perfect blend of spices. I've used it in several dishes, and it's always been a hit.
Ammu Amrith
[email protected]This recipe is a great way to make your own Italian sausage at home. It's so much cheaper than buying it at the store, and it's so much better.
China Love
[email protected]I'm so glad I found this recipe. I've been looking for a good Italian sausage recipe for a long time. This one is definitely a keeper.
Anwar Saeed
[email protected]This is my go-to recipe for Italian sausage. It's so easy to make, and it always turns out delicious. I love using it in pasta dishes, soups, and stews.
Waqar Habib
[email protected]I've made this recipe several times, and it's always a hit. My family and friends love it. It's a great recipe for a party or a potluck.
Landan Faison
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of fennel. But I'm so glad I did! The fennel adds a delicious flavor to the sausage.
MUMTAZALI Mum
[email protected]I love the simplicity of this recipe. It's just a few ingredients, and it's so easy to make. I'm definitely going to be making this again.
Mathew Cherotich
[email protected]This recipe is a great way to use up leftover pork. I always have a few pounds of pork in my freezer, and this is a great way to use it up.
Mercy John
[email protected]I'm not a big fan of sausage, but this recipe changed my mind. It's so flavorful and delicious. I'll definitely be making this again.
Anu Thapa
[email protected]This is the best Italian sausage I've ever had. It's so juicy and flavorful. I can't wait to make it again.
Sayed Ahmad Sadat
[email protected]I love the versatility of this recipe. I've used it to make sausage patties, sausage rolls, and even sausage gravy. It's always delicious.
Mughal Khubaib
[email protected]This Italian sausage recipe is a winner! The flavors are incredible, and it's so easy to make. I'll definitely be making this again.