This is one of my favorite dessert recipes because it's easily and quickly prepared, yet it's very different and delicious, good for any occasion. It is sure to impress your guests as it has mine. -Theresa Stewart, New Oxford, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 6 servings.
Number Of Ingredients 4
Steps:
- In a small bowl, combine the ricotta cheese and sugar. Stir in chocolate chips. , Split cake into three horizontal layers. Place bottom layer on a serving plate; top with half of the cheese mixture. Repeat layers. Top with the remaining cake layer. Cover and refrigerate until serving.
Nutrition Facts : Calories 310 calories, Fat 15g fat (9g saturated fat), Cholesterol 89mg cholesterol, Sodium 236mg sodium, Carbohydrate 39g carbohydrate (26g sugars, Fiber 1g fiber), Protein 8g protein.
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Hiltom Williams
[email protected]This torte looks amazing! I can't wait to try it.
Suliyat Oluwaseun
[email protected]I've never had an Italian torte before, but this recipe was a great introduction. I'll definitely be making it again.
Niraj Shing
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The torte is absolutely delicious!
Serialong Mefane
[email protected]I made this torte for my Italian mother-in-law and she loved it!
Lance Allen
[email protected]This torte is so rich and decadent. It's perfect for a special occasion.
Shane Brown
[email protected]I'm not much of a baker, but this recipe was easy to follow and the torte turned out great.
Elliot T
[email protected]This recipe is a keeper! I will definitely be making it again.
EJGoods Studios
[email protected]I love the combination of flavors in this torte. The almonds and chocolate chips add a nice crunch and sweetness to the moist cake.
Alice Motlomelo
[email protected]This torte is so easy to make and it always turns out perfect. I've made it for parties and potlucks and it's always a crowd-pleaser.
Mark Sheron
[email protected]I tried this recipe last night and it was a hit! The torte was moist and flavorful, and the ricotta cheese filling was creamy and delicious. My family loved it!