ITALIAN TORTELLINI SOUP(VEGETARIAN)

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Italian Tortellini Soup(Vegetarian) image

Cheese-filled tortellini turns this hearty bean and vegetable soup into a family favorite! Add other vegetables of your choice. You can add vegetarian sausage to this if you wish! :) From Cambell's.

Provided by Sharon123

Categories     Beans

Time 55m

Yield 6 serving(s)

Number Of Ingredients 12

4 carrots, sliced (about 2 cups)
1 large onion, chopped (about 1 cup)
2 stalks celery, sliced (about 1 cup)
3 garlic cloves, minced
1 teaspoon dried thyme leaves, crushed (or 1 tablespoon chopped fresh thyme leaves)
1/2 teaspoon dried basil (or 1 tsp. fresh)
4 cups vegetable broth (for meat eaters may use chicken broth)
2 medium zucchini, sliced (about 3 cups)
4 plum tomatoes, chopped (or use 14 oz. can diced tomatoes if you wish)
1 1/2 cups frozen cheese-filled tortellini (or 9 oz. box dried)
1 (15 ounce) can red kidney beans, rinsed and drained (or beans of choice)
grated parmesan cheese (to garnish)

Steps:

  • Place the carrots, onion, celery, garlic, thyme and 2 cups of the broth in a 6-quart saucepot.
  • Heat to a boil. Reduce the heat to low. Cover and cook for 10 minutes or until the onion is tender.
  • Add the remaining broth, zucchini(or/and vegs. of choice), tomatoes(fresh or canned), tortellini and beans. Heat to a boil. Reduce the heat to low. Cover and cook for 15 minutes or until the tortellini is tender. Serve with grated Parmesan cheese if desired.

Matthew Malenge
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This soup is a keeper! I'll definitely be making it again.


Bilal Tech Point
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I love this soup! It's so easy to make and it's always a hit with my family.


Violet Malete
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This soup is a great way to get your kids to eat their vegetables.


Claudia Yamega
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I added a can of black beans to this soup and it was delicious!


Rahul Sah
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This soup is a great way to use up leftover turkey or chicken.


Stephen Baidoo
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I'm not a fan of tortellini, so I used a different type of pasta. It was still delicious.


CLOWN KILLS YOU
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This soup is a little time-consuming to make, but it's worth it. The flavor is amazing!


SOLO PARKER
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I love that this soup is healthy and filling. It's a great way to get your daily dose of vegetables.


Chalana Pramodth
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I made this soup in my slow cooker and it turned out perfect. It's a great way to have a hot meal ready when you get home from work.


Umar Saleem
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This soup is so versatile. You can add or remove ingredients to suit your taste.


Titilayo Yinusa
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I'm allergic to tomatoes, so I used a can of diced tomatoes with green chilies instead. It was still delicious!


Patience, not impatience
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This soup is perfect for a cold winter day.


Tiktok Support
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I love that this soup can be made in one pot.


Muaz Khalid
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This soup is a great way to use up leftover vegetables.


Eden Louw
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I followed the recipe exactly and the soup turned out great. I would definitely recommend this recipe to others.


YASHWA TALIB
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This soup was a little bland for my taste. I added some extra salt and pepper and it was much better.


Temba lama Bhote
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I'm not a vegetarian, but I still loved this soup. The tortellini were so tender and the broth was full of flavor.


Davarious Wright
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This soup is so easy to make and it's always a crowd-pleaser. I love that I can use whatever vegetables I have on hand.


LangYuChan George
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I made this soup for a potluck and it was a huge success! Everyone raved about how delicious it was. I will definitely be making it again.


Javid Khan
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This tortellini soup was a hit with my family! The broth was flavorful and the tortellini were cooked perfectly. I especially loved the addition of the spinach and Parmesan cheese.