ITALIAN TUNA PASTA SALAD
My husband was fond of fish, so I was always looking for new recipes. When we had this dish at an Italian friend's home, I got the recipe. It is a good choice for potluck suppers or picnics.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the pasta, carrots, zucchini, tuna and salad dressing. Cover and refrigerate for 2 hours or overnight. Serve in a lettuce-lined bowl if desired.
Nutrition Facts : Calories 418 calories, Fat 18g fat (3g saturated fat), Cholesterol 26mg cholesterol, Sodium 684mg sodium, Carbohydrate 35g carbohydrate (9g sugars, Fiber 4g fiber), Protein 27g protein.
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Jennifer Burke
[email protected]This pasta salad is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just for dinner at home. Everyone loves it! The dressing is light and flavorful, and the combination of tuna, pasta, vegetables, and her
Okorie Uchenna
[email protected]I'm always looking for new and exciting pasta salad recipes. This one caught my eye because it uses tuna, which I don't usually use in pasta salad. I'm so glad I tried it! The tuna adds a delicious flavor and texture to the salad. I will definitely b
Ronald Woods
[email protected]This is the best tuna pasta salad I've ever had. The dressing is amazing, and the combination of tuna, pasta, vegetables, and herbs is perfect. I will definitely be making this again and again.
Anees Ahmed
[email protected]This pasta salad is so easy to make, and it's always a hit with my family. I usually double the recipe so that I have leftovers for lunch the next day.
Faria Hossain
[email protected]I love that this recipe uses whole wheat pasta. It makes the salad a little bit healthier, and it also gives it a nice nutty flavor.
ORBIN MUTAKA
[email protected]This pasta salad is a great make-ahead dish. You can make it the night before and it will still be delicious the next day. It's perfect for busy weeknights or for when you're entertaining guests.
Katlyn Grubbs
[email protected]I'm not a big fan of tuna, but I loved this salad. The dressing is light and flavorful, and the tuna is cooked perfectly. I would definitely make this again.
Chez Chamakese
[email protected]This pasta salad is a great way to get your kids to eat their vegetables. My kids love the tuna and pasta, and they don't even notice the vegetables. It's a sneaky way to get them to eat healthy.
Chamal Vishmika87
[email protected]I love this recipe because it's so versatile. You can add or subtract ingredients to suit your taste. For example, I like to add a little bit of chopped red onion for some extra flavor. You could also add some chopped hard-boiled eggs or crumbled bac
Abdullah Gul
[email protected]This pasta salad is so easy to make and it's always a crowd-pleaser. I've made it for potlucks, picnics, and even just for dinner at home. Everyone loves it! The dressing is light and flavorful, and the combination of tuna, pasta, vegetables, and her
Iancu David
[email protected]I'm always looking for new and interesting pasta salad recipes. This one caught my eye because it uses tuna, which I don't usually use in pasta salad. I'm so glad I tried it! The tuna adds a delicious flavor and texture to the salad. I will definitel
Gracious Omosigho
[email protected]This recipe is a great way to use up leftover tuna. I had some leftover tuna from a tuna melt sandwich and I didn't know what to do with it. I found this recipe and it was the perfect solution. The salad turned out great and I'm so glad I didn't wast
HAMZA 302
[email protected]I followed the recipe exactly and it turned out perfectly. The dressing was tangy and flavorful, and the tuna and vegetables were cooked to perfection. I served this salad at a potluck and it was a huge hit. Everyone loved it!
Jenny Boeder
[email protected]This pasta salad is the perfect summer dish. It's light, refreshing, and packed with flavor. I love that it's made with whole wheat pasta, which makes it a bit healthier. I will definitely be making this again and again.
Precious Humphrey
[email protected]I'm not a huge fan of tuna salad, but this recipe changed my mind. The combination of flavors is amazing. I especially love the addition of capers and dill. This salad is definitely a keeper.
Jonathan Mora
[email protected]I love this recipe! It's so easy to make and always a hit with my family. I usually add a little bit of chopped red onion for some extra flavor. Yum!
jaden Steele
[email protected]This tuna pasta salad is a delicious and refreshing dish, perfect for a summer picnic or potluck. I followed the recipe exactly and it turned out great. The dressing is light and flavorful, and the combination of tuna, pasta, vegetables, and herbs is