J. J.'S SHEPHERD'S PIE
I got this simple recipe 20 years ago from my friend J.J. The secrets to this classic comfort-food are American cheese and creamed corn. I have tried every cheese on earth over the years, and American seems to work the best. Prepare the mashed potatoes to your liking--I season mine with milk, butter, and pepper. My kids and I go crazy for this!
Provided by mrsoofie
Categories Main Dish Recipes Savory Pie Recipes Shepherd's Pie Recipes
Time 1h
Yield 12
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Heat a large skillet over medium-high heat. Cook and stir beef in hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Stir cream-style corn and corn niblets together in a saucepan over medium heat; cook and stir until heated through, 5 to 10 minutes.
- Spread ground beef out in the bottom of a casserole dish. Top with 8 slices American cheese, corn mixture, remaining cheese slices, and mashed potatoes, respectively.
- Bake in the preheated oven until corn mixture bubbles along the edges of the dish, about 30 minutes. Cool briefly before slicing.
Nutrition Facts : Calories 316.4 calories, Carbohydrate 22.2 g, Cholesterol 59.9 mg, Fat 18.4 g, Fiber 1.9 g, Protein 17.1 g, SaturatedFat 10 g, Sodium 863.2 mg, Sugar 3.1 g
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Jessa
[email protected]This shepherd's pie is a must-try! It's easy to make and it's absolutely delicious.
Fiza4646
[email protected]This was the best shepherd's pie I've ever had! It was so flavorful and comforting. I will definitely be making this again.
Ms Hamim Hamim
[email protected]This shepherd's pie is amazing! The flavors are incredible and the texture is perfect. I will definitely be making this again and again.
Cloritha Douglas
[email protected]I love this shepherd's pie! It's so easy to make and it's always a crowd-pleaser. The leftovers are also great for lunch the next day.
Nicholus Facey
[email protected]This shepherd's pie is delicious! The lamb is tender and flavorful and the vegetables are perfectly cooked. The mashed potatoes are creamy and cheesy and the whole dish is topped with a crispy cheese crust.
Jerome Smith
[email protected]I've made this shepherd's pie several times and it's always a winner. It's a great comfort food dish that's perfect for a cold night.
Asmita Hitanga
[email protected]This was my first time making shepherd's pie and it turned out great! The instructions were easy to follow and the dish was delicious. I especially loved the crispy cheese topping.
Shena Comedy
[email protected]I made this shepherd's pie for a potluck and it was a huge success! Everyone loved it and I got so many compliments. It was easy to make and the leftovers were even better the next day.
Deonna cann
[email protected]This shepherd's pie was a hit with my family! The flavors were perfectly balanced and the mashed potatoes were fluffy and creamy. I will definitely be making this again.