JACQUES TORRES MUDSLIDE COOKIES
Steps:
- 1. Preheat an oven to 400 degrees. Melt the unsweetened chocolate and 16 oz. (4 cups) of the bittersweet chocolate over a double-boiler (a simple double boiler can be set up by putting a metal bowl over a simmering pot), stirring periodically. 2. Cream the butter and sugar in a mixer until light and fluffy and add the eggs one at a time, blending until mixed. 3. Add the flour, baking powder and salt to the butter mixture and mix just until combined. 4. Add the melted chocolate and mix until combined and stir in the nuts and the remaining 16 oz. (4 cups) of bittersweet chocolate. Pour the mixture onto a parchment-lined baking sheet or tray. Put the mixture into a refrigerator for 5 to10 minutes until slightly, but not completely, hardened. 5. Reverse the sheet or tray onto another piece of parchment paper on a hard surface. Use a knife to divide the mixture into 20 squares. With your hands, roll each of the squares into a ball and evenly space them on one or two parchment-lined baking sheets (leave room for them to spread). 6. Bake the cookies for 15 to 25 minutes, until crusty on the outside (they should still be gooey on the inside). Allow to cool for at least 20 minutes before eating. Yield: 20 large cookies.
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Juan Martin Luis
[email protected]These cookies are so easy to make and they're always a hit with my family and friends. I love that I can make them ahead of time and freeze them.
desmond sosanya
[email protected]These cookies are delicious! I love the combination of chocolate and coffee. They're the perfect treat for a cold day.
Dalia AbdElmonem
[email protected]I'm not a big fan of chocolate and coffee together, but these cookies were surprisingly good. The flavors were well-balanced and the cookies were very moist.
Shabbir jani
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them.
Andrina Daniel
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Let your Heart Say
[email protected]These cookies are the perfect treat for a chocolate lover. They're rich and decadent, and the coffee flavor adds a nice touch of complexity.
xtylish rAjpOot
[email protected]These cookies are a bit too sweet for my taste, but they're still good. I think I'll try reducing the amount of sugar next time.
Ogbuefi Ifeanyi
[email protected]I love the simplicity of this recipe. It's so easy to follow and the cookies always turn out great.
Sunday Love
[email protected]These cookies were delicious! The chocolate and coffee flavors were perfectly balanced and the cookies were so soft and chewy.
WeAre Family
[email protected]I've tried this recipe twice now and both times the cookies have come out burnt. I'm not sure what I'm doing wrong.
Jori 4life
[email protected]These cookies are so easy to make and they're always a hit with my friends and family. I love that I can make them ahead of time and freeze them.
Naseerullah khan
[email protected]I followed the recipe exactly, but my cookies turned out flat and crispy. Not sure what went wrong.
Samsung galaxy
[email protected]These cookies are amazing! I love the combination of chocolate and coffee. They're the perfect treat for a cold day.
Muwanguzi Solomon
[email protected]These cookies were a bit dry, but the flavor was good. I think I'll try adding a little bit of milk or water to the batter next time.
paula ito
[email protected]I love these cookies! They're so rich and chocolatey. I always have to stop myself from eating the whole batch in one sitting.
Akhyah Harrison
[email protected]These cookies were a bit too sweet for my taste, but they were still good. The texture was perfect and they were very easy to make.
Marcos Morales
[email protected]I've made these cookies a few times now and they're always a hit. They're so easy to make and they taste amazing. The chocolate and coffee flavors are perfectly balanced and the cookies are always moist and chewy.
katheryne molina
[email protected]These Mudslide Cookies were an absolute delight! They had the perfect balance of chocolate and coffee flavors, and the texture was soft and chewy. I followed the recipe exactly and they turned out beautifully. My family loved them!