JALAPENO AND CHEESE BUBBLE BREAD
Great use of a can of refrigerated biscuits! Goes great with taco salad. It's buttery, rich, and delicious... Enjoy!
Provided by Christina
Categories Bread Quick Bread Recipes
Time 55m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x5-inch loaf pan with cooking spray.
- Cut each biscuit into quarters and dip half into the melted butter. Place in the prepared pan. Top with 1/2 of the pepper Jack cheese, 2 tablespoons jalapenos, and 1/4 teaspoon garlic powder. Dip the remaining biscuit pieces in butter and place in the pan; top with remaining cheese, jalapenos, and garlic powder.
- Bake in the preheated oven until golden brown, 35 to 40 minutes.
- Cool in the pan for 10 minutes. Run a knife around the edge to loosen; remove from the pan. Serve warm.
Nutrition Facts : Calories 288.9 calories, Carbohydrate 19.8 g, Cholesterol 42.3 mg, Fat 19.3 g, Fiber 0.4 g, Protein 9 g, SaturatedFat 9.3 g, Sodium 699.8 mg, Sugar 3.3 g
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Theodore
[email protected]This bread is perfect for a party!
Edgar Corona
[email protected]I added some cooked bacon to the bread and it was amazing!
Boud Oran
[email protected]I didn't have any jalapenos on hand, so I used green bell peppers instead. The bread turned out great!
Shweta Mala
[email protected]This bread was a bit too spicy for my taste.
Malakai Baker
[email protected]I followed the recipe exactly, but my bread didn't turn out as well as I hoped. The bread was a little dense and the cheese wasn't as gooey as I would have liked.
Mason Hysten
[email protected]I'm not a big fan of jalapenos, but this bread was still really good. The bread was soft and fluffy, and the cheese was gooey and flavorful.
Ranja Joiya
[email protected]This bread was delicious!
ikramul houqe
[email protected]I love this bread! It's so easy to make and it's always a crowd-pleaser.
kabitaa kafle
[email protected]This bread was easy to make and it turned out great!
Mategule Franco
[email protected]I made this bread for a party and it was a hit! Everyone loved it.
Qeto Botsane
[email protected]This bread was delicious! The bread was soft and fluffy, and the cheese was gooey and flavorful. I will definitely be making this again.
Tamiko Cooper
[email protected]I love this bread! It's so easy to make and it's always a crowd-pleaser. The bread is soft and fluffy, and the cheese is gooey and flavorful. I highly recommend this recipe.
Charl Fredericks
[email protected]This bread was easy to make and it turned out great! The bread was soft and fluffy, and the cheese was gooey and flavorful. I will definitely be making this again.
SK OPU FR
[email protected]I made this bread for a party and it was a hit! Everyone loved it. The bread was soft and fluffy, and the cheese was gooey and flavorful. I will definitely be making this again.
Sanza Lezinto
[email protected]This bread was so easy to make and it was delicious! I used a combination of sharp cheddar and Monterey Jack cheese, and it was perfect. The bread was soft and fluffy, and the cheese was gooey and flavorful. I will definitely be making this again.