Found this recipe, than made it my own with the ingredients in my house. Don't be afraid to change/add ingredients. Add the flavor!
Provided by Daisie Couch
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 9h
Yield 6
Number Of Ingredients 16
Steps:
- Heat vegetable oil in a skillet over medium-high heat. Saute jalapeno peppers, garlic, cumin, and red pepper flakes in hot oil until vegetables are tender and fragrant, about 5 minutes; cool completely.
- Stir buttermilk and cooled jalapeno mixture together in a large glass or ceramic bowl; add chicken wings and stir to coat wings completely. Cover the bowl with plastic wrap and refrigerate for at least 8 hours or overnight. Drain chicken and discard buttermilk mixture.
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Toss chicken wings with olive oil, 2 teaspoons salt, and black pepper in a large bowl. Spread wings out in an even layer on a baking sheet.
- Cook chicken in the preheated oven, turning once, until almost cooked through, 20 to 25 minutes. Remove from oven.
- Whisk apple juice concentrate, lemon juice, honey, hot pepper sauce, Worcestershire sauce, and remaining 1/4 teaspoon salt together in a large saucepan; bring to a boil and cook until mixture is reduced by half and syrupy, about 20 minutes.
- Brush 1/4 cup the apple juice sauce on the chicken wings. Return wings to oven and continue cooking for 1 to 2 minutes. Brush wings again with 1/4 cup apple juice sauce, turn wings, and brush wings with another 1/4 cup apple juice sauce. Broil until chicken wings are deep brown, 1 to 2 minutes more. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C). Serve with remaining apple juice sauce.
Nutrition Facts : Calories 443.8 calories, Carbohydrate 41.2 g, Cholesterol 70.4 mg, Fat 22.5 g, Fiber 0.8 g, Protein 20.1 g, SaturatedFat 5.9 g, Sodium 1282.2 mg, Sugar 29.2 g
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Samiul basar
[email protected]I'm not sure what I did wrong, but my wings didn't turn out crispy. They were still tasty, but I was disappointed with the texture.
Juan Garza
[email protected]These wings are a bit messy to eat, but they're worth it! The flavor is incredible.
lisa man
[email protected]I love the crispy coating on these wings. It's the perfect contrast to the juicy chicken.
Mojtaba Rahemi
[email protected]These wings are a great way to use up leftover apples. I always have a few apples sitting around and this is a great way to use them up.
Raja WaQar Almani
[email protected]I've made these wings several times now and they're always a hit. They're so easy to make and they taste amazing.
Carlisa Eatman
[email protected]These wings are the perfect combination of sweet, spicy, and savory. I highly recommend them!
Rakha Gg
[email protected]I made these wings for my Super Bowl party and they were a huge hit! Everyone loved them.
Rebecca Alvarez
[email protected]I'm not a big fan of spicy food, but these wings were surprisingly mild. The apple cider vinegar mellows out the heat of the jalapeños.
Bangla Happy song
[email protected]These wings are a great appetizer or snack. They're easy to make and always a crowd-pleaser.
Ayaz RaJpóÒt
[email protected]I followed the recipe exactly and the wings turned out perfectly. They were crispy on the outside and juicy on the inside. The sauce was also delicious.
Gulzaib Qurashi
[email protected]These wings are amazing! The apple cider vinegar gives them a unique flavor that I've never had before.
zain imam my world
[email protected]I love the way the apples and jalapeños complement each other in this recipe. The wings are crispy and flavorful, and the sauce is just the right amount of spicy.
RAM TAMANG
[email protected]These wings were a hit at my party! The combination of sweet and spicy was perfect, and the apple cider vinegar gave them a nice tang. I will definitely be making these again!