JALAPENO CORN CASSEROLE

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Jalapeno Corn Casserole image

I make this tasty dish at Christmas time and add pimentos. The red from the pimentos and green from the jalapenos look festive. From cooking with Paula Deen.

Provided by Jill Cooks

Categories     Vegetables

Number Of Ingredients 6

4 (15.25 oz.) cans corn, drained
1 stick butter
8 oz. pkg. cream cheese, softened
1 cup canned evaporated milk
4 tablespoons all-purpose flour
4 jalapenos, seeded and chopped (if you don't like heat, use a green pepper instead)

Steps:

  • 1. Preheat oven to 400. Place corn evenly in the bottom of a 9x13 baking dish.
  • 2. In a medium saucepan, combine butter and cream cheese; cook over medium heat, stirring frequently, until butter is melted and mixture is smooth. Stir in milk and flour, and continue cooking until mixture is smooth and creamy, about 5 minutes. Stir in jalapenos. Pour butter mixture over corn; mix well.
  • 3. Bake for 30 minutes, or until bubbly and edges begin to brown.

Kelvin Nasr
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I love that this casserole can be made in one dish.


Jxi Juxi
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This casserole is the perfect way to use up leftover corn.


tegst Tegstwealatw
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I've made this casserole several times and it's always a hit with my guests.


Queen Me
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I'm not a fan of spicy food, but this casserole was just the right amount of heat.


Elisha Emma
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This casserole is so delicious and easy to make, I'll definitely be making it again.


Elijah Carver
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I love the creamy, cheesy texture of this casserole.


Da Kids
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This casserole is the perfect side dish for any occasion.


Jesus Apolonio Carmona
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I made this casserole for a potluck and it was gone in minutes.


Ester Omo
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I've never been a fan of corn casseroles, but this one is amazing!


R.S. ARMAN HOSSAIN
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This casserole is so easy to make and it's always a hit with my family.


Mergee _YT
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I'm not a big fan of corn casseroles, but this one changed my mind!


Juliet campos villaluz
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This casserole is the perfect comfort food for a cold winter night.


Jannice Rhodes-Preston
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I added some diced jalapenos to the casserole for a little extra spice and it was delicious!


Malik Raheem
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I love that this casserole can be made ahead of time and reheated when you're ready to serve.


SAIUM YT
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This recipe is easy to follow and the casserole turned out perfectly.


Dxster Juon
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I've made this casserole several times now and it's always a crowd-pleaser.


Ganga Gc
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This casserole was a hit at our last potluck! Everyone loved the creamy, cheesy corn filling and the crispy topping.


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