PINK PANTY DROPPERS

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Categories     Citrus     No-Cook     Quick & Easy     Tailgating

Yield 5 Gallons

Number Of Ingredients 4

24 Pabst Blue Ribbon Beer
1/2 Gallon Premium Vodka
4 Cans Pink Lemonade Concentrate
Ice

Steps:

  • You want to start with a CLEAN 5 gallon bucket. You can use a punchbowl or something like that as well, just make sure it's big enough. You basically just mix all the ingredients together, but the best way to do this is by mixing the frozen pink lemonade concentrate with the vodka first. That way you won't kill all of the carbonation in the beer. Note: If you want the lemonade to be extra sweet, add a fifth can of concentrate to the mix. Then pour in all the beer. You will get a LOT of head from all that beer. It's rather unavoidable, but it will go down after a while. Also, don't be concerned about the beer going flat as the day goes on. You won't even be able to notice it. The main point in using Pabst Blue Ribbon (PBR) is not because it's cheap, (although that is always a good thing in my book!) but because it's a very watery beer. You don't want to use an expensive beer that has flavor. That would make the lemonade taste bad. You could use other cheap watery beers as well, like Natural Ice for example, and it would still come out great. Toss some ice in a glass and drink responsibly! A smaller version of this recipe is: One standard bottle of Vodka 12 pk of Pabst Blue Ribbon 2 Pink Lemonade Frozen Juice Concentrate

Irfan ali Talpur
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I wasn't impressed with this recipe. The chicken was bland, and the sauce was too sweet.


DAWN Arnold
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This recipe is a keeper! I've made it several times now, and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and delicious. I highly recommend this recipe.


Amandong Abanke
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Meh.


Iris Vazquez
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I made this recipe exactly as written, and it turned out great! The chicken was moist and flavorful, and the sauce was perfect. I would definitely recommend this recipe to others.


Jewel Dhale
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The chicken was a little dry, but the sauce was delicious.


Malik Maliks
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This recipe was a hit at my last dinner party! The combination of sweet and savory flavors was perfect, and the chicken cooked up incredibly tender and juicy. My guests couldn't get enough of it, and I'll definitely be making it again.