JALAPENO PANCAKES
Appetizer or side dish, cheese and jalapenos add a twist to these bite-size pancakes made from a mix.
Provided by papergoddess
Categories Grains
Time 15m
Yield 30 pancakes
Number Of Ingredients 5
Steps:
- In a bowl, combine pancake mix and water; mix well.
- Stir in cheese and peppers.
- Pour batter by heaping tablespoonfuls onto a hot greased griddle.
- Turn when bubbles form on top of pancakes.
- Cook until second side is golden brown.
- Serve warm with Ranch dressing or salsa.
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Rs Singh
[email protected]I will definitely be making these pancakes again.
Lucy Gathoni
[email protected]These pancakes are so fluffy and light.
Syamsundar Yadav
[email protected]I love that this recipe uses buttermilk.
Mavia sarkar
[email protected]The jalapeños add just the right amount of heat to wake up your taste buds.
Rahol Raja
[email protected]These pancakes are a fun and unique twist on a classic breakfast dish.
Ahmed Zain
[email protected]I can't wait to make these pancakes again soon!
Shah Zamin
[email protected]This recipe is a great way to spice up your pancake routine.
Justin Zika
[email protected]I made these pancakes for my friends, and they raved about them.
Miiro Sadat
[email protected]I would definitely recommend this recipe to anyone who loves jalapeños and pancakes.
Rifat Bot
[email protected]These pancakes are perfect for a weekend brunch or breakfast.
ashley navarro
[email protected]I served the pancakes with butter and maple syrup, and they were absolutely delicious.
RAMLA ALI
[email protected]The pancakes were light and fluffy, with just the right amount of heat from the jalapeños.
Spyse Ogechukwu
[email protected]I was pleasantly surprised by how well the jalapeños and buttermilk worked together.
Brittany Providence
[email protected]These pancakes were a hit! My family loved the unique flavor that the jalapeños added.