These quesadillas couldn't be simpler and they pack all the flavor of a traditional jalapeno popper.
Provided by gailanng
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Cook the bacon in a large skillet over medium heat until crispy. Remove to paper towels to drain.
- Season the chicken with salt, pepper, garlic powder, cumin and chile powder. Add to the same skillet you used for the bacon and cook until both sides are browned and the chicken is cooked through. Remove the chicken from the pan and let it rest for a couple of minutes, then cut into thin strips.
- Mix together the cream cheese and the jalapenos. Spread the mixture evenly over the flour tortillas. Top half of each tortilla with a strip of bacon, 1/4 cup cheddar cheese and some of the chicken. Fold the top of the tortilla over the filling and press together gently.
- Cook the quesadillas in batches in a skillet coated with cooking spray until both sides are browned. Cut into triangles and serve.
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Mohammed Rayyan
[email protected]Nope.
Annoying Person
[email protected]Thumbs down.
Abdullah Al muhit
[email protected]I'll pass.
Lebo Tladi
[email protected]Meh.
roshan Puja
[email protected]Not a fan of these quesadillas. The chicken was bland and the jalapeño poppers were too spicy.
ANTE ENTERTAINMENT
[email protected]These quesadillas were just okay. The chicken was a bit dry and the jalapeño poppers were a bit too spicy.
Saifullah Malik
[email protected]These quesadillas were a bit too spicy for me, but my husband loved them. He said they were the best quesadillas he's ever had.
Birhanu Dejene
[email protected]I've made these quesadillas several times now and they're always a hit. They're quick and easy to make, and they're always delicious.
Marcel Farrish
[email protected]These quesadillas were easy to make and turned out great. The chicken was moist and flavorful, and the jalapeño poppers added a nice bit of spice.
Amrullah Khalid
[email protected]I made these quesadillas for a party and they were a big success. Everyone loved the combination of chicken, jalapeño poppers, and cheese.
Farrah Farinha
[email protected]These quesadillas were a hit with my family! The chicken was tender and juicy, and the jalapeño poppers added a nice kick.