JALAPENO POT ROAST

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Jalapeno Pot Roast image

This is a favorite in my family. The jalapenos add a good flavor to the meat and it's not hot at all. Just throw it in the crockpot,go out to play and when you come home fix a couple of quick side dishes ( we have mashed potatoes and green beans) and you are ready to eat. Enjoy :-) Hint: Drain the onions from the crockpot to eat with the roast. Also thicken up the juices from the roast with a little cornstarch to make a gravy for your roast and potatoes. I found this recipe on a slow cooker website.

Provided by 1 Cookin Texan 1954

Categories     Roast Beef

Time 10h15m

Yield 6-8 serving(s)

Number Of Ingredients 7

1 (2 1/2 lb) pot roast (chuck shoulder roast is the best)
1 (4 ounce) can jalapeno peppers, with liquid (I use sliced)
1 large onion, quatered and thickly sliced
2 cloves garlic, thinly sliced
1 teaspoon kosher salt
1/2 teaspoon black pepper
2 tablespoons cider vinegar

Steps:

  • Place the meat in the crockpot.
  • Add remaining ingredients.
  • Cover and cook on low 10 to 12 hours.

Nutrition Facts : Calories 482.2, Fat 34.9, SaturatedFat 14.1, Cholesterol 128.5, Sodium 403.6, Carbohydrate 4.1, Fiber 0.9, Sugar 1.8, Protein 35.6

Bianca Zvoushe
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I love this recipe! It's so easy to make and it always turns out delicious.


Rajiv Mainali
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This is a great recipe for a potluck or party. It's easy to make and it's always a hit.


Selina Pegg
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I'm not a big fan of spicy food, but this dish wasn't too spicy for me. It was just right.


Rahad Matubbor
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This is a delicious and easy recipe. I will definitely be making it again.


Mounia mansoura
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I've never made pot roast before, but this recipe made it easy. It turned out great!


simphiwe ngcanga
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This recipe is a great way to spice up a classic pot roast.


Haley
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I love the flavor of the jalapenos in this dish. It gives it a nice kick.


Tommy Gayle
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


md hasan midia
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I've made this recipe several times and it's always a crowd-pleaser. The meat is always tender and the sauce is delicious.


Shiko Muiruri
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This is my new favorite pot roast recipe. It's so easy to make and it always turns out perfectly.


Maddox Taylor
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I made this dish for a party and it was a huge success. Everyone loved it!


Sohan Sany
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This pot roast is a great way to use up leftover vegetables. I added some chopped carrots, celery, and onions to the pot and it turned out great.


Brooke Brooke
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I love the combination of flavors in this dish. The sweetness of the carrots and potatoes pairs perfectly with the spiciness of the jalapenos.


Muhammed Mohsin
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The recipe was easy to follow and the ingredients were easy to find. I made it in my slow cooker and it turned out perfectly.


Shivany Shiva
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This jalapeno pot roast was a hit with my family! The meat was tender and juicy, and the sauce was flavorful and slightly spicy. I will definitely be making this again.


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