JALAPENO-TEQUILA MARINATED SHRIMP
This dish made with the following ingredients is not too spicy. If you want to kick it up, don't seed the jalapeno.
Provided by Renae Waldner
Categories Seafood
Time 55m
Number Of Ingredients 21
Steps:
- 1. Thread shrimp onto 6 (10-12")metal or bamboo skewers. (If using bamboo, soak in water 20 min.) Then insert 2 skewers into each shrimp to keep them from slipping. Arrange kebobs in shallow baking dish. OR you can skip this step completely and use a grilling basket (or foil) instead.
- 2. In a food processor, combine cilantro, chiles, onion and 3 garlic cloves; finely chop. Gradually add all remaining marinade ingredients, processing until bright green paste forms. Pour minture over shrimp. Cover; refrigerate 30-60 min., turning several times to marinate evenly.
- 3. Melt butter in small saucepan over medium heat. Add 2 garlic cloves and cilantro; cook 2 minutes or until garlic just begins to soften, stirring constantly.
- 4. When ready to serve, heat grill or broiler. Drain kebobs and discard marinade. Place on grill over med heat or charcoal or broil 4-6" from heat 2-3 mins on each side or until shrimp turn pink, basting with garlic-cilantro butter. Serve with lime wedges.
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TAHSIN ROHAN
[email protected]These shrimp are amazing!
Goodness Ijeoma
[email protected]I've tried this recipe a few times and it always turns out great.
Xoliswa Palm
[email protected]These shrimp were delicious!
Sheena gul Sheena gul
[email protected]I love this recipe!
Ali kahindi
[email protected]This recipe is a keeper!
Bhim Mahato
[email protected]These shrimp are amazing!
Haylee Roney
[email protected]I've tried this recipe a few times and it always turns out great.
Simon Scott
[email protected]These shrimp were delicious! I made them for a party and everyone loved them.
Aashik Humagain
[email protected]I love this recipe! The shrimp are always so tender and flavorful.
XPardep
[email protected]This recipe is a keeper! The shrimp are so flavorful and juicy.
Radika Bogati
[email protected]These shrimp are amazing! The marinade is perfect and the shrimp are cooked to perfection.
Lulzim Kola
[email protected]I've tried this recipe a few times and it always turns out great. The shrimp are so flavorful and juicy. I highly recommend it!
JULIAN Mckinney
[email protected]These shrimp were delicious! I made them for a party and everyone loved them. The marinade was perfect and the shrimp were cooked perfectly.
JUYEL ISLAM SHAH
[email protected]I love this recipe! The shrimp are always so tender and flavorful. I usually serve them with a dipping sauce, but they're also great on their own.
Matthew Nichols
[email protected]This recipe is a keeper! The shrimp were so flavorful and juicy. I served them with rice and vegetables and it was a perfect meal.
robera hade
[email protected]These shrimp were amazing! The marinade was perfect and the shrimp were cooked to perfection. I will definitely be making this again and again.
Surendra Ghimire
[email protected]I was a bit skeptical about the tequila in the marinade, but I was pleasantly surprised. The shrimp were so tender and flavorful. I'll definitely be making this again!
Gabino Pascual
[email protected]This dish was delicious! The marinade gave the shrimp a wonderful flavor and the tequila added a nice kick. I will definitely be making this again.
Nisha Murugan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The shrimp are so flavorful and juicy. I highly recommend it!
qasimali malik
[email protected]These shrimp were a hit at my last party! The marinade was easy to make and the shrimp cooked up perfectly. Everyone loved them!