SAUSAGE WONTONS

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Categories     Cheese     Pork     Appetizer     Bake     Quick & Easy

Yield Makes 12 wontons

Number Of Ingredients 6

12 wonton squares
1/2 lb. Italian sausage, browned (may use hot or mild)
1/4 cup chopped green onion
12 black olives, sliced
3/4 cup ranch dressing
3/4 cup colby/jack or other cheese, grated

Steps:

  • Gently press wontons into muffin pan. Bake 350 degrees until corner tips start to turn brown and cups hold their shape (about 5 minutes). Remove from pan and place in shallow baking dish. Layer ingredients in the wonton cups in the order given, ending with the cheese. Bake 350 degrees until hot and bubbly, about 15 minutes.

mike summers
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These wontons were a great way to use up leftover sausage. I will definitely be making them again.


Ange gabriel Lavaud
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I would definitely recommend this recipe to anyone who loves wontons.


Estilito Jrslore
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These wontons were perfect for my party. They were easy to make and everyone loved them.


Gaz Towner
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I had a hard time finding wonton wrappers at my local grocery store. I ended up using egg roll wrappers instead.


Jaymee Martinez
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These wontons were a bit too spicy for my taste. I would use less chili powder next time.


Gebremeskel Adimasu
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I'm not a big fan of sausage, but these wontons were really good. The wonton wrappers were crispy and the filling was flavorful.


Akhter Akhter
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These wontons were amazing! I will definitely be making them again and again.


manaseli hoff
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Overall, these wontons were pretty good. I would make them again with a few modifications.


Ellen Nyame
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These wontons were a bit greasy for my taste. I would drain them on paper towels next time.


Natalie Brown
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I had a hard time folding the wontons. I ended up just using a fork to seal them.


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These wontons were a bit bland for my taste. I would add more seasoning to the sausage filling next time.


Gamer_Mariela1 Roblox
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Delicious! I made these wontons for my family and they loved them. The sausage filling was flavorful and the wontons were cooked perfectly.


Kerry Duke
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These wontons were so easy to make! I used pre-made wonton wrappers and they turned out perfect. I will definitely be making these again for my next party.


SKELLY BROWN1
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I love the combination of flavors in these wontons. The sausage is savory and the wonton wrappers are crispy. I also added some chopped green onions for extra flavor.


Md bappy Khan
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These sausage wontons were a huge hit at my party! They were crispy on the outside and juicy on the inside. I will definitely be making them again.


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