JAMAICAN BEEF STEW
Steps:
- Adjust oven rack to lower-middle position and preheat oven to 300°F. Heat olive oil in a Dutch oven over high heat until smoking. Season beef with salt and pepper. Add beef to pan and cook without moving until well-browned on one side, about 6 minutes. Stir to loosen meat, and add onions and carrots. Cook, stirring, for 2 minutes, reduce heat to medium and add habaneros, garlic and rum. Bring to a boil and simmer for 2 minutes before adding chicken broth, allspice, cinnamon, hot pepper sauce, thyme, bay leaves, brown sugar, red wine vinegar, tomatoes, soy sauce, and steak sauce. Return to a boil, cover and transfer to oven. Continue cooking until meat is tear-apart-tender when pierced with a fork, about 1 1/2 hours longer. When stew is done, remove from oven and discard thyme sprigs and bay leaves. If stew is not thick enough, reduce over the stovetop until desired consistency is reached. Season to taste with salt and pepper. Garnish with green onions and serve immediately.
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Mohamed Hamad
[email protected]This stew is a perfect meal for a cold winter day. It's hearty, flavorful, and easy to make. I love that I can throw everything in the pot and let it simmer away. The beef always turns out so tender, and the sauce is packed with flavor. I like to ser
Shayaan
[email protected]This stew is a great way to use up leftover beef. The flavors are delicious, and the beef is so tender. I served it over mashed potatoes, and it was a hit with my family. I will definitely be making this again.
Gift Amiebi
[email protected]This stew is a perfect meal for a cold winter day. It's hearty, flavorful, and easy to make. I love that I can throw everything in the pot and let it simmer away. The beef always turns out so tender, and the sauce is packed with flavor. I like to ser
KingDavid Billy
[email protected]This stew is a great way to use up leftover beef. The flavors are delicious, and the beef is so tender. I served it over mashed potatoes, and it was a hit with my family. I will definitely be making this again.
Marian Buba
[email protected]This stew is a perfect meal for a cold winter day. It's hearty, flavorful, and easy to make. I love that I can throw everything in the pot and let it simmer away. The beef always turns out so tender, and the sauce is packed with flavor. I like to ser
Gyanu Sahani
[email protected]This stew is a great way to use up leftover beef. The flavors are delicious, and the beef is so tender. I served it over mashed potatoes, and it was a hit with my family. I will definitely be making this again.
Tracy Mawss (Blessing)
[email protected]This stew is a perfect meal for a cold winter day. It's hearty, flavorful, and easy to make. I love that I can throw everything in the pot and let it simmer away. The beef always turns out so tender, and the sauce is packed with flavor. I like to ser
Joanna Valadez
[email protected]This stew is a great way to use up leftover beef. The flavors are delicious, and the beef is so tender. I served it over mashed potatoes, and it was a hit with my family. I will definitely be making this again.
Youssef Hany
[email protected]This stew is a perfect meal for a cold winter day. It's hearty, flavorful, and easy to make. I love that I can throw everything in the pot and let it simmer away. The beef always turns out so tender, and the sauce is packed with flavor. I like to ser
Peter Agbada
[email protected]This stew is a great way to use up leftover beef. The flavors are delicious, and the beef is so tender. I served it over mashed potatoes, and it was a hit with my family. I will definitely be making this again.
Susant Karki
[email protected]I love the unique flavors in this stew. The combination of spices is perfect, and the beef is so tender. I served it over rice, and it was a hit with my family. I will definitely be making this again.
Adnankhan Adnankhan
[email protected]This stew is a winner! The flavors are incredible, and the beef is fall-apart tender. I served it over rice, and it was simply delicious. I will definitely be making this again and again.
Domanique Andrews
[email protected]I'm not a big fan of beef stew, but I decided to give this recipe a try. I'm so glad I did! The stew was amazing. The beef was so tender, and the sauce was flavorful and rich. I will definitely be making this again.
Dominic Chaparro
[email protected]This stew is a perfect comfort food. It's hearty, flavorful, and easy to make. I love that I can throw everything in the pot and let it simmer away. The beef always turns out so tender, and the sauce is packed with flavor. I like to serve it over ric
Nawedali Nawedalu
[email protected]I made this stew for a potluck, and it was a huge success! Everyone loved it. The beef was so tender and juicy, and the sauce was amazing. I will definitely be making this again.
ggsg Gs
[email protected]This is a great recipe for a hearty and flavorful beef stew. The beef was fall-apart tender, and the sauce was rich and flavorful. I served it over mashed potatoes, and it was a hit with my family. I will definitely be making this again.
gaming shepon
[email protected]I love the simplicity of this recipe. It's easy to follow, and the ingredients are easy to find. The stew turned out amazing! The beef was so tender, and the sauce was packed with flavor. I will definitely be making this again.
Winnie jim
[email protected]This Jamaican beef stew was an absolute delight! The flavors were incredibly rich and complex, with a perfect balance of sweet, savory, and spicy. The beef was fall-apart tender, and the sauce was thick and flavorful. I served it over rice, and it wa