JAMAICAN CALLALOO GREENS
Make and share this Jamaican Callaloo Greens recipe from Food.com.
Provided by Molly53
Categories Greens
Time 40m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Place first six ingredients in a large stew pot.
- Simmer until the salt pork is tender; add the okra and crab meat.
- Simmer for 5 minutes (or until greens are tender) and season to taste with salt, pepper, and scotch bonnet pepper.
- Serve while still hot.
Nutrition Facts : Calories 310.7, Fat 22.4, SaturatedFat 13.6, Cholesterol 36, Sodium 718.4, Carbohydrate 14.9, Fiber 3.9, Sugar 6.6, Protein 14.6
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Hadley Palmquist
[email protected]This recipe was a complete disaster. The greens were tough and bitter, and the coconut milk curdled.
Abdullahal Mamun
[email protected]I found this recipe to be a bit bland. I added some extra spices and herbs to give it more flavor.
Faheem ali Faheem ali
[email protected]This recipe is a little bit spicy for my taste, but I still enjoyed it. I would probably use less scotch bonnet pepper next time.
Khokhar Lala
[email protected]I'm not a big fan of greens, but I really enjoyed this recipe. The coconut milk and spices really balance out the flavor of the greens.
Raufah Mutoni
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy and delicious.
Karungi Aaron
[email protected]I made this recipe for a potluck, and it was a big hit. Everyone loved the unique flavor of the callaloo greens.
Sweet Pea
[email protected]This recipe is a great way to get your daily dose of greens. The callaloo greens are packed with nutrients, and the coconut milk adds a healthy dose of fat.
Jaxon Rose
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and satisfying dish.
Tree Lady1122
[email protected]This was my first time trying callaloo greens, and I was pleasantly surprised. They have a unique flavor that I really enjoyed. The recipe was easy to follow, and the dish turned out great.
Evans J-Motion
[email protected]I've made this recipe several times, and it's always a success. The callaloo greens are so flavorful and nutritious, and the coconut milk adds a lovely richness.
Otta ayro
[email protected]This Jamaican Callaloo Greens recipe is a winner! The flavors are bold and bright, and the greens are cooked perfectly. I served it with rice and beans, and it was a hit with my family.