JAMAICAN CURRIED GOAT

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Jamaican Curried Goat image

He likes it hot, I like it good. We compromise on jalapeno peppers.

Provided by Roxy

Categories     World Cuisine Recipes     Latin American     Caribbean

Time 2h59m

Yield 8

Number Of Ingredients 12

2 pounds goat stew meat, cut into 1-inch cubes
2 fresh hot chile peppers, seeded and chopped
2 tablespoons curry powder
2 cloves garlic, minced
1 teaspoon salt
1 teaspoon ground black pepper
3 tablespoons vegetable oil
1 onion, chopped
1 rib celery, chopped
2 ½ cups vegetable broth
1 bay leaf
3 potatoes, peeled and cut into 1-inch chunks, or more as desired

Steps:

  • Combine goat meat, chile pepper, curry powder, garlic, salt, and black pepper in a bowl. Cover and refrigerate to allow flavors to blend, 1 hour to overnight.
  • Remove goat meat mixture from bowl and pat dry, reserving marinade. Heat vegetable oil in a stockpot over medium-high heat. Cook meat in batches, browning on all sides, 5 to 6 minutes per batch. Transfer meat to a plate. Add onion and celery to the stockpot; cook and stir until onion begins to brown, 4 to 6 minutes.
  • Stir browned goat meat into onion mixture. Add reserved marinade, vegetable broth, and bay leaf. Bring to a boil, cover, reduce heat to low, and simmer for 1 hour. Stir in potatoes; simmer until potatoes and meat are tender, 35 to 45 minutes more.
  • Remove stockpot from heat, skim off surface fat, and remove bay leaf.

Nutrition Facts : Calories 238.3 calories, Carbohydrate 20.1 g, Cholesterol 53.2 mg, Fat 7.8 g, Fiber 3.4 g, Protein 21.9 g, SaturatedFat 1.5 g, Sodium 509.3 mg, Sugar 3.5 g

tara refior
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I'm not a big fan of goat meat, but this recipe changed my mind! The curry sauce is amazing, and the goat meat is cooked to perfection.


Faisal Safeer
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This recipe is a bit time- consuming, but it's worth it! The end result is a delicious and authentic Jamaican curried goat dish.


Keith A Denman
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I've tried other Jamaican curried goat recipes before, but this one is by far the best. The curry sauce is perfectly balanced and the goat meat is cooked to perfection.


Jacob Smith
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This recipe is a bit spicy for me, but it's still very good. The goat meat is very flavorful and the curry sauce is rich and creamy.


Mhay Cruz
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I'm a beginner cook and this recipe was easy to follow. The curry sauce is very flavorful and the goat meat turned out so tender.


Caleb Comrie
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This is a great recipe for a special occasion. The goat meat is very flavorful and the curry sauce is rich and creamy.


Yasir Nasrullah
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I've made this recipe several times and it always turns out great! I love the flavor of the curry sauce and the goat meat is always so tender.


Legalpics
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This recipe is a bit time- consuming, but it's worth it! The end result is a delicious and authentic Jamaican curried goat dish.


Harry Peka
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I'm not a big fan of goat meat, but this recipe changed my mind! The curry sauce is amazing, and the goat meat is cooked to perfection.


Kevin Nathaniel (KB)
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This is the best Jamaican curried goat recipe I've ever tried! The goat meat is so tender and flavorful, and the curry sauce is perfectly spiced.