JAMAICAN JERK CHICKEN FOR TWO

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Make and share this Jamaican Jerk Chicken for Two recipe from Food.com.

Provided by PalatablePastime

Categories     Chicken Thigh & Leg

Time 7h

Yield 2 serving(s)

Number Of Ingredients 14

2 chicken legs
1/4 cup white wine vinegar
1/4 cup fresh lime juice
1 tablespoon vegetable oil
1 tablespoon molasses
1/4 cup minced onion
1 -3 habanero pepper, minced (or to taste)
1/2 teaspoon ground cinnamon
1/4 teaspoon ground cloves
3/8 teaspoon ground allspice
1/2 teaspoon fresh ground black pepper
1/2 teaspoon salt
3 cloves garlic, minced
1 1/2 tablespoons dark jamaican rum

Steps:

  • Combine vinegar, lime juice, oil, and molasses in a small bowl; stir onions and habaneros into liquid and add rum.
  • Mix dry spices together in a small bowl;slowly whisk in the liquid mixture, and add the garlic.
  • Pour 1/2 cup of marinade into a separate cup to use as a baste during cooking; reserve.
  • Separate leg quarters, if desired and place in a ziploc bag or shallow dish and pour remaining marinade over, stirring to coat thoroughly; marinate, refrigerated, for 6 hours, or overnight.
  • Prepare grill by setting coals off to one side.
  • Place an aluminum pan (or prepare one out of heavy-duty aluminum foil) next to the coals on the lowest grill rack (not directly over coals); pour one cup of water plus 2-3 tbsp rum in to drip pan.
  • When the coals are hot, grill chicken on prepared rack above the drip pan (not directly over the coals), opposite from the coals and cover grill.
  • As chicken becomes browned, occasionally baste with reserved marinade, and cook chicken until juices run clear and chicken is done, at least 30 min, up to an hour, slow cooking preferred.

Liza Burns
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This recipe is not worth your time. It's bland, dry, and flavorless.


Harris C kailon
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I'm not sure what I did wrong, but this recipe turned out terrible. The chicken was overcooked and the sauce was burnt.


latif25m latif25m
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This recipe was a complete failure. The chicken was tough and the sauce was watery. I won't be making this again.


Kancon Mala
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The chicken was a bit dry, but the sauce was delicious. I'll try cooking it for less time next time.


Humaaha Ontiy
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I found this recipe to be a bit bland. I added some extra spices and it turned out much better.


Ariyan Sabbir
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This recipe was a bit too spicy for me, but my husband loved it. I'll probably cut back on the cayenne pepper next time.


Aman Chy
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I've made this recipe several times now and it's always a favorite. The chicken is always moist and flavorful, and the sauce is rich and delicious.


archie
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This recipe is a hit with my family! The chicken is always cooked perfectly and the sauce is delicious. I highly recommend it.


Judas Brianz
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I love this recipe! The chicken is always so flavorful and juicy. I also love the fact that it's a one-pot meal.


Md Md Milon
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This recipe was easy to follow and the chicken turned out great! I will definitely be making this again.


Rana bobi
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Yum! This recipe is definitely a keeper. The chicken was moist and juicy, and the sauce was tangy and flavorful.


Baba Juslini
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This recipe is a winner! The chicken was cooked to perfection and the sauce was incredibly flavorful. I will definitely be making this again.


Yalien Hernandez
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I love this recipe! The chicken is always so moist and flavorful. I also love the fact that it's a one-pot meal, so cleanup is a breeze.


Zavlu-
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This was my first time making Jamaican jerk chicken and it turned out great! The chicken was juicy and flavorful, and the sauce was perfect. I will definitely be making this again.


Dharma Lama
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I've made this recipe several times now and it's always a favorite. The chicken is always moist and flavorful, and the sauce is rich and delicious. I love that I can make it in my slow cooker, so it's a great meal for busy weeknights.


Muhamad waqas
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This recipe was easy to follow and the chicken came out amazing! I used boneless, skinless chicken breasts and they cooked perfectly. The jerk seasoning was flavorful without being too spicy. I served the chicken with rice and beans and it was a hit


Milton Buddy Bishop
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Absolutely delicious! The chicken was moist and flavorful, and the sauce was perfect. I followed the recipe exactly and it turned out great. Will definitely be making this again!


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