After tasting these spicy wraps at a neighborhood party, I got the recipe. The grilled turkey tenderloin and light jalapeno dressing make them a hit. -Mary Ann Dell, Phoenixville, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 4 wraps.
Number Of Ingredients 8
Steps:
- In a large bowl, toss coleslaw mix, tomato, coleslaw dressing, jalapeno and mustard; set aside. , Rub seasoning over turkey tenderloins. On a greased grill, cook turkey, covered, over medium heat or broil 4 in. from heat 8-10 minutes on each side or until a thermometer reads 165°. Let stand 5 minutes. , Grill tortillas, uncovered, over medium heat 45-55 seconds on each side or until warmed. Thinly slice turkey; place down the center of tortillas. Top with coleslaw mixture and roll up.
Nutrition Facts : Calories 343 calories, Fat 8g fat (1g saturated fat), Cholesterol 48mg cholesterol, Sodium 654mg sodium, Carbohydrate 37g carbohydrate (7g sugars, Fiber 3g fiber), Protein 34g protein. Diabetic Exchanges
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freakish C
[email protected]I'm not a big fan of wraps, but these were really good! The jerk turkey was flavorful and the pineapple salsa was a great addition.
Letter S
[email protected]These wraps are a great way to use up leftover turkey. I made them the day after Thanksgiving and they were a hit!
Adeshina Emmanuel
[email protected]I had a hard time finding jerk turkey at the store, so I ended up using regular turkey. The wraps were still good, but I think they would have been even better with jerk turkey.
Jennifer Okpala
[email protected]These wraps were a bit too spicy for my taste, but my husband loved them. He said they were the best jerk turkey wraps he's ever had.
Dj___ Cabdalla
[email protected]I'm not a huge fan of jerk turkey, but these wraps were surprisingly good! The pineapple salsa really helped to balance out the flavors.
Braylee Carolan
[email protected]These wraps were a great way to use up leftover jerk turkey. They were quick and easy to make, and they were delicious!
Tina Love
[email protected]I love this recipe! The jerk turkey is always a hit, and the wraps are so easy to make.
Tobias Johnson
[email protected]These wraps were easy to make and so delicious! I will definitely be making them again.
Balochi Music
[email protected]I followed the recipe exactly and the wraps turned out great! The jerk turkey was flavorful and moist, and the pineapple salsa was a perfect complement.
New Device
[email protected]These wraps were delicious! I especially loved the jerk turkey, which was perfectly seasoned and cooked.
The Crazy World I Live In
[email protected]I've made this recipe twice now and it's always a crowd-pleaser. The jerk turkey is so flavorful and juicy, and the wraps are so easy to assemble.
Brandon Baker
[email protected]These wraps were a hit at my last party! The jerk turkey was moist and flavorful, and the pineapple salsa added a nice touch of sweetness and acidity.