This Jamie Oliver sugar mix really does smell like Christmas (although you are not limited to eating it only at Christmas!). The sugar recipe makes loads, (but is easily halved) and it keeps in an airtight container for absolutely ages and can be used on a variety of things (to sweeten whipped cream, on porridge, on fruit--you name it...), so it's well worth doing a full batch. I don't usually do sweet popcorn, but I like this one!
Provided by Noo8820
Categories Lunch/Snacks
Time 20m
Yield 1 batch
Number Of Ingredients 12
Steps:
- SPICED SUGAR:.
- Put all of the sugar ingredients, except the sugar into a food processor and whiz until well blended and fine. Add the sugar and whiz again to combine everything together.
- Spread the sugar out on a tray to dry out for a couple of hours before using, as it will be slightly moist at this stage.
- Once dry, sieve the sugar to catch any large pieces and discard them. Keep the sugar in an airtight container. It will keep for ages!
- POPCORN:.
- Put the oil and butter into a pan on high heat. Once the butter has melted, add the popcorn and stir well to coat. Cover and leave to pop, shaking occasionally.
- Put the sugar into a large bowl and when the popcorn is ready, add it to the bowl, tossing quickly to coat it with the sugar.
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Militaru Paul
[email protected]This popcorn is the perfect holiday treat. It's festive, delicious, and easy to make.
Juliet Ikeora
[email protected]I love how this recipe uses simple ingredients to create a delicious snack.
Sheraz Khan5
[email protected]This is the best popcorn recipe I've ever tried. It's so simple, but it's so delicious.
Rana Entertainment
[email protected]I'm not a big fan of popcorn, but this recipe changed my mind. It's so flavorful and addictive.
Abbas Nasir
[email protected]This popcorn is so easy to make and it's so delicious. I'll definitely be making it again.
Amar Sopno
[email protected]I love the festive colors of this popcorn. It's perfect for a holiday party.
Morshdul Islam
[email protected]This recipe is a great way to get kids involved in the kitchen.
Ambrose Barigye
[email protected]I've made this popcorn several times and it's always a crowd-pleaser.
Murad Chowdhury Ashik
[email protected]This popcorn is the perfect balance of sweet and salty.
Liz Njeri
[email protected]I love that this recipe uses real maple syrup instead of corn syrup.
Julie Abadilla
[email protected]This recipe is a great way to use up leftover gingerbread spices.
Riffat Jan
[email protected]I made this popcorn for a potluck and it was a huge success. Everyone loved it!
max blaylock
[email protected]This popcorn is so addictive! I can't stop eating it.
Priscilla Rosalez
[email protected]I've tried many popcorn recipes, but this one is by far the best. The spiced sugar is the perfect combination of sweet and savory.
ibrahim mudassir
[email protected]This recipe is so easy to follow and the popcorn turns out perfect every time.
Aafandyar Waraich
[email protected]I made this popcorn for my kids and they loved it! It's a great snack for a holiday movie night.
Selena Senate
[email protected]This recipe was a hit at my Christmas party! The popcorn was delicious and the spiced sugar added a festive touch.