WICKED WEENIES
Make and share this Wicked Weenies recipe from Food.com.
Provided by Cooking with Consci
Categories Meat
Time 1h
Yield 8 pints
Number Of Ingredients 7
Steps:
- Seed peppers and chop. Also chop hot dogs.
- Mix the rest of the ingredients and place into at least a 6-quart stock pot. Add hot dogs and bring to a boil.
- Add peppers and cook for 10 minutes.
- Place one clove garlic into each jar (optional).
- Ladel mixture into jars. Wipe rims, apply sterilized lids and rings.
- Pressure can 10 pounds for at least 30 minutes (90 is best - it won't hurt anything).
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Takiti Itu
[email protected]These were a great way to use up leftover hot dogs! I made them for a Halloween party, and they were a huge hit. The sauce was flavorful and just the right amount of spicy. I will definitely be making these again.
Z Z
[email protected]These were so easy to make and so delicious! I used regular hot dogs, but I think next time I'll try them with turkey hot dogs. I also added a little bit of brown sugar to the sauce to make it a little sweeter.
Megan Carleton
[email protected]These were delicious! I used turkey hot dogs, and they were perfect. The sauce was flavorful and just the right amount of spicy. I will definitely be making these again.
Ahmed Rana
[email protected]These were a great way to use up leftover hot dogs! I made them for a Halloween party, and they were a huge hit. The sauce was flavorful and just the right amount of spicy. I will definitely be making these again.
Aseda Yeboah
[email protected]These were so easy to make and so delicious! I used regular hot dogs, but I think next time I'll try them with turkey hot dogs. I also added a little bit of brown sugar to the sauce to make it a little sweeter.
Mezban Tv
[email protected]These were delicious! I made them for a Halloween party, and they were a huge hit. I used a variety of hot dogs, including beef, turkey, and veggie dogs, and they were all delicious. The sauce was flavorful and just the right amount of spicy. I will
Erica Marin
[email protected]I made these for my kids' Halloween party, and they were a huge hit! They're so easy to make, and they're a great way to get kids involved in the cooking process.
Laone Lopang
[email protected]These were so good! I used Hebrew National hot dogs, and they were perfect. The sauce was flavorful and just the right amount of spicy. I will definitely be making these again.
Akanni Lanre Kayode
[email protected]I've made these several times now, and they're always a crowd-pleaser. I love that they're so versatile - you can use any type of hot dog or sausage, and you can adjust the toppings to your liking. I've even made them with veggie dogs, and they were
NaeeM MaLak
[email protected]These were a huge hit at our Halloween party! I made them with both regular and turkey hot dogs, and everyone loved them. They're so easy to make, and they're a great way to use up leftover hot dogs.