JAN HAGEL COOKIES
Steps:
- Cream the butter and sugar. Add the egg yolk and beat thoroughly. (This should be very creamy.) Add the flour and cinnamon and mix well.
- Spread thinly on 1 1/2 cookie sheets. Press down mixture with fingers, then score with a fork. Brush on a film of egg white mixed with a little water. Sprinkle the nuts over the top.
- Bake 1/2 hour at 300 degrees F (150 degrees C). Remove from oven and cut into squares or oblongs. When cold, remove from cookie sheet.
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Abodi banna
[email protected]These cookies are a great addition to any cookie platter. They're sure to be a crowd-pleaser.
Andrew Joseph
[email protected]I've never made Jan Hagel cookies before, but this recipe was easy to follow and the cookies turned out great.
M Waseem M
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
Pakistan Jaan
[email protected]I made these cookies for a party and they were a huge hit. Everyone loved them!
Fahadmushtaq 123
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so unique and flavorful.
Eugenia Beliuga (Genie/gene)
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The cookies are delicious!
taco cat
[email protected]These cookies are a great way to use up leftover egg whites. They're also a fun and easy recipe to make with kids.
Alexia Herds
[email protected]I love the simplicity of this recipe. It's easy to follow and the cookies always turn out great.
Mst Mahfuja Aktar Aisa
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They're crispy on the outside and chewy on the inside.
Gabriel Adekunle
[email protected]These cookies are so addictive! I can't stop eating them. They're the perfect combination of sweet and salty.
Jilesh Chaudhary
[email protected]I've made these cookies several times now and they always turn out great. They're a hit with my friends and family.
Jaquan Johnson
[email protected]My family loved these cookies! They're so easy to make and taste delicious.