This is a recipe made by a very special friend of ours. Although my version never seems to be quite the same (or quite as good), it's still my favorite quick meat sauce. Exceptional with pasta. Leftovers make a great "Italian" sloppy joe on garlic bread. I make two batches and freeze the sauce for a busy night.
Provided by Nats Eats
Categories Meat
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Saute the onion until tender, add the garlic and cook for a couple minutes in a large pot. Remove and set aside.
- Brown the sausage and ground beef until fully cooked. Drain and return the meats and onion/garlic mixture back in the pot.
- Add the sauce and cheese and simmer for 30-45 minutes.
- If a thicker sauce is desired, mix a little flour w/ water and add to sauce, simmer another five minutes.
Nutrition Facts : Calories 583.5, Fat 41.2, SaturatedFat 16.9, Cholesterol 134.6, Sodium 1210, Carbohydrate 7.8, Fiber 0.5, Sugar 2, Protein 43.1
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Zidie lufor
[email protected]Meh.
Apon Rahman
[email protected]This is my new favorite sauce! It's so easy to make and it tastes amazing. I've already made it twice this week!
Darryll Van Staden
[email protected]This sauce is a bit too thick for my liking. I would recommend adding a little bit of water or broth to thin it out.
wade irvin
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It was the perfect balance of sweet and sour.
Eileen Mcdyre
[email protected]Not bad, but I've had better. The flavor was a bit bland for my taste.
Minu Akther
[email protected]This sauce is so versatile! I've used it as a marinade, a dipping sauce, and even a salad dressing. It's always delicious.
Gaming With Tamim
[email protected]This sauce was a bit too spicy for me, but I still liked it. I added a little bit of honey to tone down the heat.
Izhar Mohammad
[email protected]Really enjoyed this sauce. It was tangy and sweet, with a bit of a kick. Will definitely make it again!
Nabin Oli
[email protected]This sauce is a game-changer! It adds so much flavor to any dish I make. I love it!
Popy Aktar
[email protected]Delicious and easy to make. I used it as a dipping sauce for vegetables and it was perfect.
Aaliyah Lockhat
[email protected]Amazing sauce! I've tried it with pork and beef and it's always a hit. Highly recommend!
Abdullahi Binu Ibrahim
[email protected]This sauce was incredible! I used it on chicken and it was so flavorful and juicy. I will definitely be making this again!