A Little something different! Beef and beer, the ultimate cookout combination :) Perfect for grilling.
Provided by PickleLover
Categories Meat
Time 40m
Yield 6 burgers, 6 serving(s)
Number Of Ingredients 12
Steps:
- Mix beef, milk, onion, garlic, and Worcestershire; form into patties and refrigerate 15 minutes or more.
- Grill burgers over medium heat on the grill for about 6 minutes, turn and continue to cook until desired doneness.
- While burgers are grilling, sauté onion and green pepper in butter or margarine until tender but not brown.
- Combine catsup, cornstarch, and Worcestershire sauce; add to the cooked vegetables.
- Slowly add beer and heat until warm.
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Md Rokhi
[email protected]These burgers are a great way to impress your friends and family. They're sure to be a hit at your next party or gathering.
ZOHAIB NIAZI
[email protected]I love the smoky flavor that the grill gives these burgers. It really takes them to the next level.
Mohiz king
[email protected]These burgers are perfect for a summer cookout. They're easy to make and can be grilled or cooked on a stovetop.
charlotte tarvin
[email protected]I'm a big fan of jazzy music, so I was excited to try these burgers. They didn't disappoint! The flavors are bold and lively, just like jazz music.
Rafi rajpoot Rafi
[email protected]These burgers are a great way to use up leftover beer. I always have a few bottles in the fridge that I don't know what to do with, so this recipe is perfect for me.
Md Shahin Holmium 3003
[email protected]I was pleasantly surprised by how much I enjoyed these burgers. They're simple to make, but they're packed with flavor.
Daria Nangala
[email protected]I've made these burgers for my family several times and they always rave about them. They're definitely a keeper recipe.
Ujjwal Shah
[email protected]These burgers are perfect for a casual get-together with friends. They're easy to make and everyone loves them.
Letitia Henderson
[email protected]I'm not a huge fan of beer, but I loved the flavor of the beer sauce on these burgers. It was subtle and didn't overpower the beef.
Soiyod Amir Hossen
[email protected]The beer sauce is what really makes these burgers special. It's so flavorful and pairs perfectly with the beef.
Jane Nkuna
[email protected]These burgers are so easy to make, yet they taste like they came from a gourmet restaurant.
Tshegofatso Tlhong
[email protected]I love the unique flavor that the beer sauce adds to these burgers. It's a great way to change up your burger routine.
Stefanie Amboree
[email protected]I've made these burgers several times now and they're always a crowd-pleaser. The combination of flavors is amazing.
Frawlaa Ahmed
[email protected]These burgers were a hit at my last cookout! The beer sauce was the perfect complement to the juicy patties.